Summary
Overview
Work History
Education
Skills
Affiliations
Languages
Certification
Timeline
Generic

Svitlana Teslenko

Brooklyn,NY

Summary

Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.

Overview

19
19
years of professional experience
1
1
Certification

Work History

Kitchen Staff Member

Latifas Kosher Kitchen
Brooklyn, NY
06.2022 - 12.2023
  • Stored food in designated containers and storage areas to prevent spoilage.
  • Observed food handling and sanitation procedures to safeguard against foodborne illnesses.
  • Washed and sanitized plates using industrial dishwashers according to manufacturer instructions.
  • Monitored inventory of supplies and communicated needs to supervisor.
  • Adhered fully to kitchen standards involving required portion sizes, individual recipe instructions and safe food handling procedures.
  • Contributed to successful kitchen operations with smooth handling of daily checklists.
  • Cooked meals or specialty items in cooperation with the rest of the kitchen staff.
  • Prevented spoilage or cross-contamination by storing food in designated containers and areas.
  • Stored perishable food items in freezer or refrigerator to protect from spoilage.
  • Washed, peeled and cut fruits and vegetables to prepare for cooking or serving.
  • Adhered to established sanitation standards while preparing food items.
  • Placed food trays over warmers for immediate service or stored in refrigerated storage cabinets.
  • Peeled and cut fruit and vegetables to prepare for cooking or serving.
  • Observed food safety and sanitation protocols to reduce germ spread.
  • Cleaned and sanitized work surfaces, equipment, utensils, dishes, or silverware.
  • Prepared meats, vegetables or desserts according to orders or instructions.
  • Distributed food to waiters and waitresses to serve customers.
  • Inspected freezers and refrigerators prior to each shift to check temperature levels and verify proper functionality.
  • Used standardized recipes and other instructions to prepare food.
  • Grilled and deep fried various foods from meats to potatoes.
  • Took temperature of cooked foods to verify they were cooked thoroughly before serving them.
  • Worked with cross-functional teams to achieve goals.
  • Understood and followed oral and written directions.

Assistant Accountant

Terminal Restaurant
Ukraine
01.2018 - 07.2018
  • Organized and maintained filing systems for all accounting documents.
  • Leveraged Software skills to input and compile data gathered from various sources.
  • Completed day-to-day duties accurately and efficiently.
  • Prepared month-end closing entries for detailed reporting and recordkeeping.

Shop Assistant

Shop Motor
Ukraine
01.2005 - 07.2012
  • Performed opening, closing procedures for the store including counting money in cash drawers at start, end of shifts.
  • Operated equipment and tools in full accordance with safety procedures.
  • Maintained records related to sales for store management.
  • Supported timely and accurate service by producing daily job status reports.
  • Processed returns, exchanges, refunds, layaways, special orders and warranties according to company policy.
  • Operated the cash register to process customer purchases accurately and efficiently.
  • Kept supplies and spare parts organized for upcoming projects and daily use.
  • Assisted in maintaining store appearance by stocking shelves, organizing displays, and ensuring cleanliness of the shop floor.
  • Bagged or packaged purchases and wrapped gifts.
  • Assisted in training new employees on standard operating procedures within the store environment.
  • Answered phone inquiries regarding store hours, product availability, pricing.
  • Answered store and merchandise questions and led customers to wanted items.
  • Collaborated with other staff members to ensure seamless operations within the store.
  • Ordered parts, tools and supplies to stock shop and prepare for repair jobs.
  • Understood and followed oral and written directions.
  • Assisted with customer requests and answered questions to improve satisfaction.
  • Prioritized and organized tasks to efficiently accomplish service goals.
  • Cleaned shelves, counters and tables to maintain organized store.
  • Provided information about products and services to customers.
  • Organized store by returning merchandise to proper areas and restocked displays.
  • Computed purchases and received and processed cash or credit payment.

Education

College of Economics And Low

Zoni Language Centers
New York, NY

Skills

  • Food Safety Understanding
  • Recipe-Based Cooking
  • Cleaning and Sanitizing
  • Kitchen Organization
  • Positive Attitude
  • Team Collaboration
  • Workplace Health and Safety
  • Punctual and Reliable
  • Complex Problem-Solving
  • Dedicated Work Ethic
  • Kitchen Operations
  • Food Quality Standards
  • Ingredient Preparation
  • Attention to Detail
  • Time Management
  • Flexible Schedule
  • Food Handler Certification
  • Product Knowledge

Affiliations

  • Skiing,gym, hiking.

Languages

English
Professional
Ukrainian
Native/ Bilingual

Certification

Food Protection Manager Certification

Food Handlers Course

Timeline

Kitchen Staff Member

Latifas Kosher Kitchen
06.2022 - 12.2023

Assistant Accountant

Terminal Restaurant
01.2018 - 07.2018

Shop Assistant

Shop Motor
01.2005 - 07.2012

College of Economics And Low

Zoni Language Centers

Similar Profiles

CREATE PROFILE
Svitlana Teslenko