- Pilates
- Gym Workouts
- Mindfulness Practices
- Yoga
- Participating in cooking contests and challenges to showcase culinary skills and creativity
- Baking
- Fundraising Events
- Youth Development Programs
- Youth mentor, providing guidance and support to empower the next generation of leaders
- Crafting and DIY Projects
Sydney Crowl
Sylvania
Summary
Hardworking professional with proven relationship-building and time management skills in fast-paced environments. Successful at handling groups of all sizes with accuracy and impeccable service skills. Strives to meet customer needs, drive satisfaction and promote long-term loyalty. Organized and hardworking Event Staff Member with experience supporting planning and implementation of events for private and corporate clients. Liaises with guests regarding seating arrangements and special accommodations. Works with vendors to address client requests for specific services, contributing to repeat business.
Overview
4
4
years of professional experience
Work History
Event Technician
The Ohio State Facilities
09.2025 - Current
- Operated audio-visual equipment for various events, ensuring optimal performance and sound quality.
- Collaborated with event coordinators to establish technical requirements and timelines for successful execution.
- Trained junior technicians on equipment setup, operation, and troubleshooting procedures to enhance team efficiency.
- Implemented preventive maintenance schedules for all technical equipment, reducing downtime during events.
Food Runner
AVI Foodsystems
11.2024 - Current
- Assisted in training new staff members on food delivery processes and standards.
- Adapted quickly to changing menu items and special requests from customers.
- Provided feedback to management regarding customer preferences and operational challenges.
- Handled high-pressure situations calmly and professionally during peak hours or unexpected rushes at the restaurant.
Server
My Way Bistro
10.2023 - Current
- Collaborated with kitchen staff to ensure timely delivery of orders, improving service speed and accuracy.
- Maintained cleanliness and organization of dining area, enhancing guest experience and operational efficiency.
- Trained new servers on menu items and customer interaction protocols, fostering team development and consistency.
- Resolved customer complaints promptly, maintaining positive relationships and loyalty to the brand.
Server
Handles Homemade Ice Cream
05.2021 - 11.2024
- Ensured team members remained on task while treating new customers with respect and enthusiasm.
- Assisted in training new servers.
- Took orders from customers accurately and in a timely manner.
- Ensured that each guest was served courteously, quickly, and efficiently.
- Performed opening and closing duties such as setting up the dining area, restocking supplies..
- Handled money transactions accurately while following company procedures for handling cash payments.
- Provided exceptional service to high volume of daily customers.
Education
High School Diploma -
Sylvania Southview High School
01-2025
Skills
- Positive and professional
- Hospitality service expertise
- Client communication
- Team leadership
- Decision-making
- Goal setting
- Relationship building
- Project planning
Accomplishments
- Involved in Community Council as a Communications Executive Member
- Participated in Yearbook all four years of High school, two years as being editor-in-chief
Interests
Timeline
Event Technician
The Ohio State Facilities
09.2025 - Current
Food Runner
AVI Foodsystems
11.2024 - Current
Server
My Way Bistro
10.2023 - Current
Server
Handles Homemade Ice Cream
05.2021 - 11.2024
High School Diploma -
Sylvania Southview High School