Hardworking, tech-savvy, and reliable professional with a passion for healthcare and strong leadership experience in both the medical and hospitality fields. Seeking continued growth within the medical industry, bringing a proven track record in sterile processing and restaurant management. Known for adaptability, attention to detail, and commitment to excellence.
Overview
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Certification
Work History
Server
Thai Foon
08.2023 - 01.2024
- Oversaw daily restaurant operations, staff scheduling, and inventory management
- Trained, supervised, and motivated team members to deliver exceptional service
- Ensured compliance with health and safety regulations and food cost control
- Addressed customer concerns efficiently, fostering a positive dining experience
- Implemented strategies to increase profitability and maintain brand standards
Sterile Processing Technician
St. Clair Hospital
09.2023 - 01.2024
- Decontaminated, inspected, and sterilized surgical instruments and equipment
- Operated autoclaves and other sterilization systems in compliance with protocols
- Maintained inventory and ensured accurate documentation of instrument usage
- Supported surgical teams by ensuring timely delivery of sterile supplies
- Adhered to infection control standards and patient safety procedures