Summary
Overview
Work History
Education
Skills
Timeline
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Sydney Sullivan

Summary

Experienced Casual to Fine Dining Server with a track record of providing exceptional customer service and creating memorable dining experiences for guests. Skilled in anticipating guests needs and working harmoniously with colleagues and supervisors to ensure a seamless guest flow throughout the company. As a growth driven individual, I'm seeking an opportunity to apply the skills acquired throughout my time in the service industry to a career more aligned with my passion for health and wellness.

Overview

4
4
years of professional experience

Work History

Bartender

The Southern Gentleman
09.2023 - 02.2024
  • Served high customer volumes during special events, nights, and weekends.
  • Developed loyal clientele by consistently delivering outstanding service and engaging in friendly conversation.
  • Contributed to a positive work environment through effective teamwork and communication with colleagues.

Specialist Counselor - Aerial Coaching

Camp Westmont
06.2021 - 08.2023
  • Boosted campers (6-16 years old) confidence through personalized circus training sessions and continuous feedback.
  • Collaborated with other coaches to share best practices, techniques, and insights to maximize camper experience.
  • Adapted quickly to new equipment or apparatuses when needed, showcasing a high level of adaptability in the rapidly changing world of aerial performance art.

Lead Server

The Common
03.2022 - 06.2023
  • Attended weekly company training to expand upon wine education to maintain Wine Spectator award winning standards.
  • Provided full bottle service to enhance guest experience.
  • Collaborated in the execution of quarterly, specialized wine events.
  • Featured Menu to guests with extensive knowledge of ingredients and allergens.
  • Supervised and delegated opening and closing duties among colleagues.

Fine Dining Server

The Olde Pink House
02.2022 - 07.2022
  • Maintained a polished appearance, contributing to the upscale ambiance desired by patrons.
  • Maximized upselling opportunities by promoting daily specials or premium menu items without being overtly sales-driven.
  • Enhanced customer satisfaction by providing exceptional fine dining service and anticipating guests'' needs.

Fine Dining Server

The Grey
02.2021 - 06.2021
  • Greeted and accommodated guests, building rapport from the first interaction.
  • Prepared and arranged settings as a part of table service and pace out guest experience.
  • Collaborated with kitchen staff for seamless communication and accurate preparation of customized orders.

Intern

Dawn Farms
09.2019 - 11.2019
  • Gained valuable experience by observing professionals provide crisis intervention and educate family members about addiction and recovery processes
  • Sorted and organized files, spreadsheets, and reports.
  • Developed organizational skills through managing multiple tasks simultaneously while adhering to strict deadlines.


Education

Bachelor of Arts - Anthropology

University of Michigan - Ann Arbor
Ann Arbor, MI
05.2020

Skills

  • Strong multitasking
  • Customer Service
  • Wine Consultation
  • Upselling
  • Cash handling and Deposit
  • Time Management and Scheduling

Timeline

Bartender

The Southern Gentleman
09.2023 - 02.2024

Lead Server

The Common
03.2022 - 06.2023

Fine Dining Server

The Olde Pink House
02.2022 - 07.2022

Specialist Counselor - Aerial Coaching

Camp Westmont
06.2021 - 08.2023

Fine Dining Server

The Grey
02.2021 - 06.2021

Intern

Dawn Farms
09.2019 - 11.2019

Bachelor of Arts - Anthropology

University of Michigan - Ann Arbor
Sydney Sullivan