Sylvester Rose
Coral Springs,FL
Summary
Versatile and diligent, with a proven track record at EAT CLEAN, where I significantly reduced food waste while maintaining high standards of cleanliness and organization. Expert in cooking techniques and kitchen equipment operation, I bring strong multitasking abilities and a commitment to safety and quality in food handling.
Experienced with various cooking techniques and kitchen operations. Utilizes culinary skills to create flavorful and visually appealing dishes. Knowledge of food safety practices and efficient kitchen workflows.
Overview
20
20
years of professional experience
Work History
Cook
EAT CLEAN
02.2020 - Current
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
- Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
- Reduced food waste significantly by implementing proper portion control and storage techniques.
Farm Worker
SEL-EMPLOYED
01.2005 - 12.2020
- Planted crops in fields, distributed seeds and plan harvesting schedules.
- Raised chickens, goats, and pigs.
- Oversaw feeding, watering and health monitoring of all livestock, prioritizing health and wellness.
- Utilized trucks or carts to move equipment, poultry and livestock from one location to another.
- Used machetes and pruning shears to shear tops and limb tips from trees, improving overall shape and increasing limb growth.
BLOCK MAKER
KENTIES BLOCK FACTURY
03.2008 - 04.2011
- Self-motivated, with a strong sense of personal responsibility.
- Worked effectively in fast-paced environments.
- Skilled at working independently and collaboratively in a team environment.
- Proven ability to learn quickly and adapt to new situations.
- Worked well in a team setting, providing support and guidance.
Skills
- Cooking
- Cleaning and organization
- Food handling
- Strong attention to safe food handling procedures
- Frying
- Cooking techniques
- Sanitation
- Kitchen equipment operation and maintenance
- Food presentation
- Surface cleaning
- Grilling expertise
Timeline
Cook
EAT CLEAN
02.2020 - Current
BLOCK MAKER
KENTIES BLOCK FACTURY
03.2008 - 04.2011
Farm Worker
SEL-EMPLOYED
01.2005 - 12.2020
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