Summary
Overview
Work History
Education
Skills
Timeline
Manager

Tabetha Lyon

Taft,CA

Summary

Accomplished retail professional with significant experience at Albertsons, excelling in customer service and leadership roles. Effective in driving customer satisfaction through strong communication and problem-solving capabilities. Skilled in cash handling and inventory management, consistently surpassing departmental targets while encouraging a cooperative work atmosphere. Noted for advancements in operational efficiency and employee engagement.

Overview

2026
2026
years of professional experience

Work History

GM Clerk

Albertsons
  • Provided exceptional customer service, addressing inquiries and resolving issues promptly.
  • Efficiently processed high volumes of customer transactions during peak hours while maintaining a friendly demeanor.
  • Communicated effectively with vendors to address any invoicing or stocking discrepancies swiftly.
  • Managed merchandise returns, processing transactions accurately and following store policies.
  • Streamlined inventory management with consistent organization and restocking of shelves.
  • Assisted in unloading shipments upon arrival, organizing products according to store layout guidelines for easy access during restocking efforts.
  • Supported fellow staff members as needed to maintain an organized, productive work environment.
  • Assisted customers in locating desired items, resulting in increased sales and repeat business.
  • Maintained a clean and safe shopping environment, ensuring compliance with company standards and regulations.
  • Handled cash register duties responsibly, balancing drawers at the end of shifts without discrepancies.

Manager

Albertsons
03.2023 - 06.2025
  • Managed and motivated employees to be productive and engaged in work.
  • Accomplished multiple tasks within established timeframes.
  • Maintained professional, organized, and safe environment for employees and patrons.
  • Enhanced customer satisfaction by resolving disputes promptly, maintaining open lines of communication, and ensuring high-quality service delivery.
  • Resolved staff member conflicts, actively listening to concerns and finding appropriate middle ground.
  • Maximized performance by monitoring daily activities and mentoring team members.
  • Cross-trained existing employees to maximize team agility and performance.
  • Controlled costs to keep business operating within budget and increase profits.
  • Developed and maintained relationships with customers and suppliers through account development.
  • Developed a strong company culture focused on employee engagement, collaboration, and continuous learning opportunities.
  • Achieved departmental goals by developing and executing strategic plans and performance metrics.
  • Built high-performing teams through effective recruitment, onboarding, and talent development initiatives.
  • Managed budgets effectively, ensuring optimal financial performance while investing in necessary resources for business growth.
  • Reduced operational costs through comprehensive process improvement initiatives and resource management.
  • Streamlined workflows by identifying bottlenecks in existing systems and implementing appropriate solutions.
  • Oversaw inventory management, optimizing stock levels, and reducing waste.
  • Facilitated team brainstorming sessions that led to innovative solutions for long-standing operational challenges.
  • Implemented customer feedback mechanisms to gather insights, using this information to guide strategic planning and decision-making.
  • Boosted employee morale and reduced turnover through development and implementation of comprehensive rewards and recognition program.
  • Improved customer satisfaction scores by overhauling customer service protocols and training staff in customer engagement techniques.
  • Maintained positive customer relations by addressing problems head-on and implementing successful corrective actions.
  • Evaluated employee performance and conveyed constructive feedback to improve skills.
  • Maintained professional demeanor by staying calm when addressing unhappy or angry customers.
  • Defined clear targets and objectives and communicated to other team members.
  • Improved staffing during busy periods by creating employee schedules and monitoring call-outs.
  • Established performance goals for employees and provided feedback on methods for reaching those milestones.
  • Set aggressive targets for employees to drive company success and strengthen motivation.

Baristas

Starbucks
10.2019 - 03.2020
  • Maintained a clean and organized workspace for optimal productivity and safety.
  • Promoted a welcoming atmosphere by greeting customers with a friendly demeanor and promptly addressing their needs.
  • Pleasantly interacted with customers during hectic periods to promote fun, positive environment.
  • Contributed to a positive team environment through effective communication and collaboration with colleagues.
  • Cleaned counters, machines, utensils, and seating areas daily.
  • Managed time effectively to balance both front-of-house tasks and back-of-house responsibilities during busy periods.
  • Controlled line and crowd with quick, efficient service.
  • Handled customer complaints professionally, resolving issues promptly to ensure satisfaction and foster loyalty.
  • Maintained regular and consistent attendance and punctuality.
  • Maintained and operated espresso machines, blenders, commercial coffee brewers, coffee pots, and other equipment.
  • Listened carefully to customer requests and created personalized, delicious beverages, which improved sales.
  • Operated espresso machines and commercial coffee brewers to create beverages.
  • Made and served brand-specific café beverages with focus on speed, quality and consistency.
  • Enhanced customer satisfaction by efficiently preparing and serving high-quality beverages.
  • Created wide variety of hot and cold drinks in average shifts with consistently positive customer satisfaction scores.
  • Educated customers on coffee offerings, promoting upselling opportunities and enhancing their overall experience.
  • Adhered to strict food hygiene regulations, minimizing risk of contamination or illness among customers.
  • Showcased versatility by assisting in other areas of the café as needed, including food preparation or table service when required.
  • Demonstrated expertise in various brewing techniques, ensuring consistent quality across all drinks served.
  • Increased repeat business by providing exceptional customer service and building rapport with patrons.
  • Cultivated positive and inviting caf�� atmosphere, encouraging repeat business and word-of-mouth referrals.
  • Streamlined ordering process, reducing wait times and increasing customer satisfaction.
  • Elevated coffee quality and consistency using precise measurements and techniques for every order.
  • Maintained clean and organized workspace, ensuring welcoming environment for customers.
  • Adapted quickly to high-volume periods by efficiently managing tasks and delegating responsibilities among team members.
  • Provided exceptional customer service, resolving any complaints promptly and maintaining positive reputation.
  • Enhanced customer experience by crafting customized beverage orders to meet individual preferences.
  • Used POS system to accurately enter orders and process payments.
  • Prepared specialty drinks such as cappuccinos, lattes and mochas.
  • Learned every menu item's preparation and numerous off-label drinks to meet customer needs.
  • Sanitized equipment and wiped down counters and tables to prevent spread of germs.
  • Followed exact recipes for mixing and preparing beverage and food items.
  • Elevated customer loyalty by using strong communication abilities to resolve customer problems.
  • Learned special recipe items and seasonal offerings to best meet customer needs.
  • Prevented infections and maintained store professionalism by cleaning and sanitizing work areas daily.
  • Restocked display cases with attractive arrangements to promote specialty food items like bagels and muffins.

Education

General Studies

Taft Community College
Taft, CA

Skills

  • Product organization and merchandising strategies
  • Stock rotation with pricing accuracy
  • Display management for promotional events
  • Store maintenance including cleaning procedures
  • Customer assistance with effective communication
  • Reliability in punctuality and attendance
  • Loading, unloading, adhering to safety protocols
  • Collaboration through teamwork principles
  • Complex problem-solving capabilities in retail environments
  • Time management for efficient workflow processes
  • Attention to detail in all tasks performed
  • Physical endurance for heavy lifting tasks
  • Cash handling proficiency with POS systems
  • Problem-solving

Timeline

Manager

Albertsons
03.2023 - 06.2025

Baristas

Starbucks
10.2019 - 03.2020

GM Clerk

Albertsons

General Studies

Taft Community College
Tabetha Lyon