Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Talen Lee

Summary

Motivated and offers expertise in customer service, food preparation and catering. Excellent listening, problem-solving and relationship-building skills. Very motivated and can bring a strong work ethic. As well as work with anyone and is willing to make great teamwork. Can handle high stress situations and make sure time and efficiency standards are met.

Overview

2
2
years of professional experience
1
1
Certification

Work History

Deli Clerk

Publix
01.2024 - Current
  • Increased customer satisfaction by providing exceptional service and maintaining a clean, organized deli counter.
  • Enhanced product presentation by arranging visually appealing displays and regularly rotating items to ensure freshness.
  • Reduced food waste by closely monitoring inventory levels and proactively adjusting orders based on sales trends.
  • Maintained a safe working environment by adhering to food safety guidelines and promptly addressing any hazards.
  • Stocked Shelves and cases to be full all times thought the day
  • Cooked lage amounts of foods and meals in a safe, efficient and timely matter.

Head Fry Cook

Copelands Of New Orleans
05.2023 - 09.2023
  • Improved kitchen efficiency by streamlining fry station processes and procedures.
  • Maintained a clean and organized work area, resulting in reduced cross-contamination risks and increased productivity.
  • Ensured consistent food quality through precise temperature monitoring and adherence to recipe guidelines.
  • Managed inventory levels of frying supplies, leading to minimized waste and lowered food costs.
  • Learned great team working skills.

Pizza Delivery Driver/Production Line Worker

Marcos Pizza
05.2022 - 09.2022
  • Improved customer satisfaction by consistently delivering orders on time and with accuracy.
  • Enhanced efficiency in delivery routes by utilizing GPS technology and local knowledge of the area.
  • Maintained a clean driving record, ensuring safe and responsible transportation of food items.
  • Exceeded company expectations for prompt deliveries, resulting in increased repeat business from satisfied customers.
  • Built the foundation for strong work ethic.

Education

High School Diploma -

Northshore High School
Slidell, LA
04.2022

Skills

  • Ordering Procedures
  • Equipment Operation
  • Menu Memorization
  • Cooking
  • Product Rotation
  • Product Merchandising
  • Product Recommendations
  • Sanitation Practices
  • Inventory checks
  • Upselling
  • Work Area Maintenance
  • ServSafe Certification
  • Inventory Counts

Certification

ServSafe Certified


Microsoft Certified

Timeline

Deli Clerk

Publix
01.2024 - Current

Head Fry Cook

Copelands Of New Orleans
05.2023 - 09.2023

Pizza Delivery Driver/Production Line Worker

Marcos Pizza
05.2022 - 09.2022

High School Diploma -

Northshore High School
Talen Lee