Dynamic professional with a strong hospitality background, excelling at maintaining high sanitation standards at [Previous Employer]. Proven expertise in cleaning techniques and health compliance, coupled with exceptional teamwork skills. Recognized for enhancing kitchen operations and ensuring food safety, contributing to a 20% increase in customer satisfaction.
Work History
Housekeeping Evs & Dietary Aide
8 Years 9 Months
Woodhaven Healthcare | 01.2018 - Current
Prepared patient meal trays following diet orders and portion guidelines
Assisted with food service setup, plating, and tray delivery to residents
Maintained sanitation standards for kitchen equipment, utensils, and work areas
Verified meal accuracy and special diet restrictions before distribution
Stocked ingredients, supplies, and nourishment items to support meal service
Recorded food temperatures and followed safe food handling procedures
Responded promptly to resident requests and coordinated meal service support
Removed used trays, cleaned dining areas, and reset stations for next service
Served meals to residents in accordance with established schedules and dietary procedures.
Kept all kitchen areas clean, tidy and free of hazards.
Cleaned guest rooms, bathrooms, and common areas to maintain consistent sanitation standards.
Changed linens, restocked supplies, and organized housekeeping carts for efficient room turnover.
Reported maintenance issues and safety concerns to support timely repairs and safe conditions.
Followed cleaning procedures for floors, surfaces, and high-touch areas using approved products.
Inspected rooms for cleanliness, missing items, and readiness before guest occupancy.
Managed laundry duties, including washing, folding, and delivering fresh linens and towels.
Responded to guest requests promptly while maintaining courteous, professional service.
Coordinated with team members to complete daily cleaning assignments and support smooth operations.