Summary
Overview
Work History
Education
Skills
Timeline
Generic

Tamara Hagelund

McPherson

Summary

Diligently enhancing food quality at Wald's Family Foods, I leveraged ingredient knowledge and a strong work ethic to surpass production goals and implement cost-saving measures without sacrificing standards. My tenure at Dillions and Caseys General Stores Inc underscored my commitment to cleanliness, organization, and customer engagement, driving sales and fostering positive workplace dynamics.

Overview

3
3
years of professional experience

Work History

Fuel Station Attendant

Dillions
08.2023 - Current
  • Contributed to a strong customer retention rate by fostering positive relationships through friendly conversation and attentive service.
  • Maintained a professional appearance and attitude while on duty to represent the company positively in all interactions with customers or vendors.
  • Maintained a clean and organized station by conducting regular inspections and addressing spills or debris promptly.
  • Ensured accurate fuel dispensing by monitoring pumps, gauges, and meters during operation.

Doughnut Maker

Caseys General Stores Inc
05.2023 - 11.2023
  • Increased sales through effective merchandising, ensuring attractive displays that showcased the assortment of doughnuts available.
  • Maintained a clean and safe work environment, ensuring adherence to health and safety guidelines.
  • Assisted in implementing promotional strategies, creating special offers that drove customer engagement and boosted sales figures.
  • Promoted a positive work culture within the team through open communication channels, fostering collaboration among colleagues.

Food Quality

Wald's Family Foods
12.2021 - 03.2023
  • Enhanced food quality by monitoring preparation techniques and providing constructive feedback to staff.
  • Improved overall food quality by conducting taste tests with staff members to gather input on potential improvements or issues needing attention.
  • Implemented cost-saving measures such as portion control guidelines without compromising food quality or presentation standards.
  • Consistently met or exceeded daily production goals while maintaining a keen focus on food quality parameters.
  • Making sure that all foods maintained and right weight and had enough toppings on the pizzas

Education

No Degree - Nursing

Neosho County Community College
Chanute
06-2006

Skills

  • Product knowledge familiarity
  • Ingredient knowledge
  • Food quality monitoring
  • Strong work ethic
  • Food quality procedures
  • Cleanliness and organization

Timeline

Fuel Station Attendant

Dillions
08.2023 - Current

Doughnut Maker

Caseys General Stores Inc
05.2023 - 11.2023

Food Quality

Wald's Family Foods
12.2021 - 03.2023

No Degree - Nursing

Neosho County Community College
Tamara Hagelund