Tamara Pecurovska
Vail,CO
Summary
Competent Server Trainer offering 7 years of food service experience in multiple types of restaurants. Quick learner with good multitasking skills and exceptional work ethic. Delivers training on discussing menu items in detail, providing targeted suggestions.
Overview
6
6
years of professional experience
1
1
Certification
Work History
Server
Up The Creek Bar And Grill
01.2022 - Current
- Demonstrated strong knowledge of food and beverage service standards.
- Performed event coordination for larger parties and gatherings.
- Worked private events
- Maximized table turnover rate by efficiently managing reservations and seating arrangements.
- Increased sales with upselling techniques and thorough knowledge of menu items, specials, and promotions.
Lead Server
The Statesman
11.2023 - 05.2024
- Streamlined server training processes for new restaurant as a part of an opening team. Build the POS system for the new menu. Assisted in building and organizing server stations and mise en place.
- Enhanced customer satisfaction by providing exceptional service and anticipating guest needs.
- Collaborated with management to identify areas of improvement in service standards, implementing necessary changes.
- Trained new team members on restaurant procedures, menu items, and performance strategies.
- Assisted in new server onboarding and orientation to cultivate seamless transitions.
Hostess
La Nonna
12.2018 - 09.2022
- Governed dining area with natural leadership talents and organizational strategies focused on balancing guest and business needs
- Cultivated positive guest relations by managing information and orchestrating speedy seating.
- Answered customer questions about hours, seating, and menu information.
- Reduced wait times for guests by effectively coordinating with other team members during peak hours.
Server
La Nonna Ristorante
12.2018 - 09.2022
- Served food and beverages promptly with focused attention to customer needs.
- Worked with POS system to place orders, manage bills, and handle complimentary items.
- Cultivated warm relationships with regular customers.
- Maintained clean and organized dining areas to uphold restaurant hygiene standards.
- Determined customer preferences to suggest appropriate cocktails and increase sales.
Barista
Yetis Grind
01.2019 - 05.2021
- Pleasantly interacted with customers during hectic periods to promote fun, positive environment.
- Controlled line and crowd with quick, efficient service.
- Cleaned counters, machines, utensils, and seating areas daily.
- Maintained high level of efficiency in fast-paced work environment.
Education
Law - Law (Pre-Law)
Justinian First
Skopje, Macedonia06.2017
Skills
- High-volume dining
- Menu presentation
- Table setting knowledge
- Interactive communication skills
- Food and Beverage Pairings
- Wine Service
- Event Coordination
- Effective Multitasking
- Sales Techniques
Certification
ServSafe Texas food handling certificate
ServSafe Alcohol certificate
Languages
Macedonian
Native or Bilingual
English
Native or Bilingual
Spanish
Professional Working
Timeline
Lead Server
The Statesman
11.2023 - 05.2024
Server
Up The Creek Bar And Grill
01.2022 - Current
Barista
Yetis Grind
01.2019 - 05.2021
Hostess
La Nonna
12.2018 - 09.2022
Server
La Nonna Ristorante
12.2018 - 09.2022
Law - Law (Pre-Law)
Justinian First
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