Summary
Overview
Work History
Education
Skills
Timeline
Generic

Tamara Siruta

Colby,KS

Summary

Dynamic culinary professional with extensive experience at Village Inn, excelling in food handling and customer service. Proven track record in managing kitchen operations, ensuring compliance with health regulations, and fostering employee loyalty. Adept at multitasking and maintaining a clean workspace while delivering high-quality dishes under pressure.


Overview

27
27
years of professional experience

Work History

Cook /Assistant Manager

Welcome Home Cafe
06.2017 - Current
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.

General Manager

Village Inn
02.2013 - 06.2017
  • Managed budget development, forecasting, and financial reporting processes to track progress towards organizational objectives accurately.
  • Implemented operational strategies and effectively built customer and employee loyalty.
  • Managed budget implementations, employee evaluations, and contract details.

Cook /Assistant Manager

Village Inn
11.1999 - 02.2013
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
  • Adhered to recipe guidelines while demonstrating creativity in plating and garnishing dishes for enhanced visual appeal.

Cook

Village Inn
05.1998 - 11.1999
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
  • Communicated closely with servers to fully understand special orders for customers.

Education

Atwood High School
Atwood, KS

Skills

  • Customer service
  • Contamination prevention
  • Food handler certification
  • Cleaning and organization
  • Food handling
  • Multitasking and organization
  • Kitchen organization

Timeline

Cook /Assistant Manager

Welcome Home Cafe
06.2017 - Current

General Manager

Village Inn
02.2013 - 06.2017

Cook /Assistant Manager

Village Inn
11.1999 - 02.2013

Cook

Village Inn
05.1998 - 11.1999

Atwood High School

Similar Profiles

CREATE PROFILE