Summary
Overview
Work History
Education
Skills
Affiliations
Work Availability
Quote
Timeline
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TAMEKA JOHNSON

TAMEKA JOHNSON

Manager
New Albany,OH

Summary

Experienced Business Manager with over a decade of experience streamlining operations across multiple environments. Excellent at maintaining daily operation records to ensure accurate documentation of all tasks and work. Excels at executing cost-effective solutions based on data-driven analysis to drive efficiency in financial management and leverage opportunities for continuous improvements. Spearheads staff training on business best practices to improve productivity/performance, enhance interdepartmental customer service relations and ensure alignment with procedures.

Overview

25
25
years of professional experience

Work History

Executive Chef

Simply Plated Co
Columbus, OH
08.2019 - Current
  • Simply Plated Company
  • Managed 4-member cross-functional (production, sales, delivery) team and coordinated all delivery and set ups of the company
  • Increased customer satisfaction and loyalty tracking score by creating corporate catering menu and recipes per consumer tastes, nutritional needs, and budgetary considerations
  • Maximize employee’s catering skills and personal development by aligning the employee with all aspects of company’s policies and procedures, kitchen operation to enhance customer experience/satisfaction.
  • Developed kitchen staff through training, disciplinary action, and performance reviews.

Café and Event Manager

Otterbein University
Westerville, OH
01.2019 - 08.2019
  • Oversaw coordination of 3-4 events weekly within budget of $ 500 - 5k for 20 -300 client facility
  • Organized full-cycle fulfillment of catering orders for students and business partners, guaranteeing all demands were met
  • Directed training for work-study students on all company’s policy and procedures, menu, service quality, and performance expectations
  • Executed inventory control optimizing order fulfillment while facilitating better customer service delivery
  • Managed administrative logistics of events planning, event booking, and event promotions.
  • Utilized job-related software to create standard guidelines, calendars and budgets for each event.
  • Trained and supervised event staff to complete tasks on time.
  • Researched and identified new vendors and suppliers to obtain competitive pricing.

General Manager

AVI Foodsystems
Chillicothe, OH
04.2016 - 12.2018
  • Leveraged Microsoft Office and company software to create and reconcile weekly operating reports for driving informed decision-making
  • Established efficient workflow processes by implementing all company’s policies and procedures to improve overall effectiveness of employees and activities

Met monthly financial goals and objectives by ensuring budgetary compliance and streamlining workflow processes to meet critical milestones and program deliverables

  • Yielded profit of 5-6k weekly by overseeing accounts operations and strategic plans to meet organization’s sales objectives
  • Implemented de-escalating techniques for efficient customer support, maximizing customer retention
  • Maintained all employee data, processed all new hires and employee termination.

Education

Certified Public Accountant -

Columbus State Community College
Columbus
05.2023 - Current

MBA - Business Administration

Otterbein University, Westerville, OH, US
Westerville, OH
08.2020 - 06.2023

Bachelor of Science - Culinary Arts

Johnson & Wales University
Providence, RI
08.1994 - 05.1998

Skills

    Forecasting and planning

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Affiliations

Conference- Ohio Family Conference Association

Work Availability

monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Quote

“Success is to be measured not so much by the position that one has reached in life as by the obstacles which he has overcome.”
— Booker T. Washington

Timeline

Certified Public Accountant -

Columbus State Community College
05.2023 - Current

MBA - Business Administration

Otterbein University, Westerville, OH, US
08.2020 - 06.2023

Executive Chef

Simply Plated Co
08.2019 - Current

Café and Event Manager

Otterbein University
01.2019 - 08.2019

General Manager

AVI Foodsystems
04.2016 - 12.2018

Bachelor of Science - Culinary Arts

Johnson & Wales University
08.1994 - 05.1998
TAMEKA JOHNSONManager