Summary
Overview
Work History
Education
Skills
Timeline
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Tamie Chavis

Bear,DE

Summary

Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy.

Overview

3
3
years of professional experience

Work History

Prep Cook

RCA
05.2023 - Current
  • Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
  • Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
  • Preserved freshness of food by storing food in designated containers and storage areas within freezer or refrigerator.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Controlled food cost and waste by selecting and using correct ingredients and amounts.
  • Maintained food safety and sanitation standards.

Server

Unidine
11.2020 - 05.2023
  • Served food and beverages promptly with focused attention to customer needs.
  • Followed health and safety protocols crucial for maintaining safe and sanitary environments for customers and staff.
  • Helped with dietary restrictions, allergies and intolerances obtain safe, delicious food by working closely with kitchen staff on alternatives.
  • Maintained clean and organized dining areas to uphold hygiene standards.

Education

High School Diploma -

Patterson High School
Baltimore, MD
06.2007

Skills

  • Menu Memorization
  • Ingredient Preparation
  • Kitchen Organization
  • Proper Portioning
  • Ambitious
  • Time Management
  • Teamwork and Collaboration
  • Food Presentation
  • Problem Solving
  • Baking Techniques

Timeline

Prep Cook

RCA
05.2023 - Current

Server

Unidine
11.2020 - 05.2023

High School Diploma -

Patterson High School

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Tamie Chavis