Tammy Elkins

Work History

Continental Food Service

07.2024 - 12.2024

Preserved freshness of food by storing food in designated containers and storage areas within freezer or refrigerator.
Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Received shipments and placed items on proper shelves to restock and organize restaurant pantry.
Measured, weighed, and mixed appropriate ingredients according to recipe directions.
Prepared and served various food items in fast-paced Type environment.
Followed strict standards for food handling and safety, minimizing risks to customers.
Restocked inventory and ingredient items to maintain optimal kitchen efficiency.

Chardwell

01.2022 - 05.2024

Strictly followed sanitation and food safety guidelines as required by regulatory agencies and company.
Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
Restocked supplies and prepared additional ingredients during downtime for expected busy periods.
Learned other teammates' work tasks to train as backup.
Prevented food spoilage by monitoring dates, rotating stock, and following proper storage procedures.
Made food according to standard recipes with requested changes for customer satisfaction.
Greeted customers at counter to fulfill requests and answer questions.
Operated dishwashing and sanitizing equipment according to manufacturer instructions.
Prepared and served various food and drink items to customer specifications in fast-paced environments.
Set up and broke down food service lines quickly to maintain service flow.
Cross-trained in other kitchen positions to support staff and meet customer needs and demands.
Followed safety and sanitation policies while handling food and beverages to uphold proper health standards.
Greeted customers and answered inquiries regarding menu items and specials.

St Joseph Mercy Hospital Ypsilanti

05.2011 - 04.2020

Utilized consultative sales and closing techniques to meet sales objectives.
Delivered targeted sales presentations to customers and prospects.
Exhibited functional knowledge of Customer Relationship Management (CRM) and Business Relationship Management (BRM) principles and practices.
Furnished management with timely sales activities reports.