Prepared Foods Team Member
Red Lobster Restaurant
Tammy Trafton
Dietary Aid In Kitchen
Hickory,NC
Work History
Dietary Aide
Conover Nursing And Rehabilitation Center
07.2025 - 2026
- Assisted in meal preparation and serving for residents adhering to dietary restrictions.
- Maintained cleanliness and organization of kitchen and dining areas to ensure safety standards.
- Supported nutrition staff by delivering meals and responding to resident requests promptly.
- Collaborated with team members to enhance food presentation and service quality.
- Kept all kitchen areas clean, tidy and free of hazards.
- Served meals to residents in accordance with established schedules and dietary procedures.
- Washed plates, cups, serving, and eating utensils and kitchen equipment in commercial dishwasher.
- Coordinated with other dietary aides and kitchen staff to ensure efficient workflow and timely delivery of meals, contributing to a smooth-running operation.
- Enhanced kitchen efficiency by maintaining a clean and organized workspace, ensuring timely meal production and delivery.
- Followed all food safety regulations while preparing meals for patients.
- Supported fellow team members during peak times by assisting with tasks such as dishwashing and restocking supplies, fostering a collaborative work environment.
- Assisted in the preparation of nutritious meals for patients with various medical conditions and dietary restrictions.
- Improved patient nutrition with carefully planned and prepared meals according to dietary needs.
Education
A. Escoffier
B Colorado 10-2025
GED -
Cvcc
Hickory, NC05-2002
Timeline
Dietary Aide
Conover Nursing And Rehabilitation Center
07.2025 - 2026
Prepared Foods Team Member
Red Lobster Restaurant
A. Escoffier
GED -
Cvcc