Summary
Overview
Work History
Skills
Timeline
Generic

Tanagorn Mccollough

Houston,TX

Summary

Motivated individual with business acumen and willingness to take on challenging roles. Tech-savvy and quick learning with technical know-how, social media expertise and sales abilities to support and drive substantial growth.

Overview

9
9
years of professional experience

Work History

Supervisor

Kura Revolving Sushi Bar
Houston, TX
11.2023 - Current
  • Maintained positive working relationship with fellow staff and management.
  • Inventory count
  • Set up Mr.Fresh
  • Prepare food station
  • Pep Checklist
  • Make sure everything ready before open the store
  • Used measuring items, knives, and other kitchen tools to properly prepare food resources.

Server

Kura Revolving Sushi Bar
Houston, TX
09.2022 - 11.2023
  • Addressed complaints to kitchen staff and served replacement items.
  • Performed opening and closing duties such as setting up the dining area, restocking supplies.
  • Provided exceptional service to high volume of daily customers.
  • Displayed enthusiasm and knowledge about restaurant's menu and products.
  • Took to-go orders to streamline process for both customer and restaurant.
  • Communicated with hosts, bussers and kitchen staff to prepare for and serve customers.
  • Handled money transactions accurately while following company procedures for handling cash payments.

Server

Folk Thai Kitchen
Houston, TX
02.2023 - 11.2023
  • Greeted customers, answered questions and recommended specials to increase profits.
  • Cleaned tables and chairs to prepare dining area for next customers.

Bartender

Silom Bar
Houston, TX
06.2019 - 03.2020
  • Maintained inventory of liquor, beer, wine, and other beverage items.
  • Studied industry trends to inform planning of bar menu and development of new drink recipes.
  • Worked in close collaboration with team members to ensure customers received high-quality service.

Cook

Thai Stellar
Houston, TX
02.2018 - 01.2019
  • Set up work stations prior to opening to minimize prep time.
  • Operated grills, fryers and broilers to cook items to quality guidelines.
  • Requested supplies and equipment orders, explaining needs to managers.

Server

Hunsa Thai Kitchen
Houston, TX
01.2016 - 07.2018
  • Checked food before serving it to customers.
  • Provided exceptional service to high volume of daily customers.
  • Checked with guests to get feedback on food served, resolve issues, bring additional items and refill beverages.

Skills

  • Employee motivation
  • Team building
  • Fast Learning
  • Quality control
  • Workflow management
  • Inventory oversight
  • Attention to detail
  • Customer service
  • Decision-making
  • Industrial hygiene

Timeline

Supervisor

Kura Revolving Sushi Bar
11.2023 - Current

Server

Folk Thai Kitchen
02.2023 - 11.2023

Server

Kura Revolving Sushi Bar
09.2022 - 11.2023

Bartender

Silom Bar
06.2019 - 03.2020

Cook

Thai Stellar
02.2018 - 01.2019

Server

Hunsa Thai Kitchen
01.2016 - 07.2018
Tanagorn Mccollough