Tanner Howe

• Promoted to Server position from entry level position of Busser / Food Runner & Expeditor in November, 2025
• Delivers exceptional customer service in fast-paced dining environment.
• Worked with POS system to place orders, manage bills, and handle complimentary items.
• Served food and beverages promptly with focused attention to customer needs.
• Coordinate with kitchen staff to ensure timely food delivery and quality standards.
• Upsell daily specials, contributing to increased revenue during peak hours.
• Maintain cleanliness and organization of dining area per health regulations.
• Demonstrates strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
• Provided exceptional customer service to enhance dining experience and ensure guest satisfaction.

• Maintained cleanliness and organization of dining areas to enhance guest experience.
• Assisted servers in delivering food and beverages efficiently during peak hours.
• Responsible for all closing activities, including cleaning entire facility and preparing all areas are ready for the next opening day.
• Collaborated with kitchen staff to ensure timely availability of tableware and utensils.
• Supported inventory management by restocking supplies as needed throughout shifts.
• Handled guest inquiries promptly, contributing to a positive dining atmosphere.
• Collected trash, wiped up spills, and removed trays to maintain fresh and clean customer areas.
• Anticipated server needs, proactively refilling water glasses and removing empty plates from tables.
• Helped manage operations of restaurants by cleaning up spills and other messes quickly to minimize hazards.

• My purpose as Wellness Advisor / Sales Representative was to assist the General Manager with new membership sales by bringing new members to the studio and booking them into Intro Classes, maintain current member retention, and gain and share knowledge in fitness to prospective and current members.

In addition, responsibilities included:

• Educated clients on wellness techniques and stretching benefits to enhance overall health.
• Facilitated personalized wellness assessments to identify client needs and goals.
• Supported development of tailored stretch sessions, ensuring alignment with client objectives.
• Assisted in tracking client progress and maintaining accurate records of sessions.
• Educated clients on the importance of proper nutrition and exercise, resulting in healthier lifestyle choices.
• Book and confirm introductory classes, in addition to quality appointments to achieve monthly sales quota
• Manage the front desk to greet and check-in clients and prospects when they enter the studio
• Present available services to current or prospective members
• Conduct tours of the facility while establishing a relationship and targeting the individual’s needs and wants

• During time spent as a front desk attendant, the goal was to maintain ordinance of entry to the club, the front desk, prepare, operate and close the Smoothie Bar, checking members in and out while handling issues, and answer any questions members and prospective members had.

In addition, responsibilities included:

• Greeted visitors and customers upon arrival, offered assistance, and answered questions to build rapport and retention.
• Coordinated schedules for personal training sessions, enhancing member engagement and service utilization.
• Conducted facility tours for prospective members, effectively communicating benefits of membership packages.
• Communicating pertinent guest information to designated departments
• Maintaining and enforcing the safety of members and guests
• Prepared a variety of smoothies using fresh ingredients and precise recipes.
• Maintained cleanliness and organization of smoothie preparation area and equipment.
• Monitored inventory levels to ensure availability of ingredients for daily operations.