Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Tanya Hamilton

Schenevus

Summary

Diligent with solid background in occupational health and safety. Delivered comprehensive health assessments and implemented effective safety protocols in various industries. Demonstrated proficiency in hazard identification and health monitoring, ensuring safer work environment.

Overview

27
27
years of professional experience
1
1
Certification

Work History

Occupational Health Technician

Mary Imogene Bassett Hospital
07.2017 - 06.2025
  • Conducted comprehensive health screenings and assessments for DOT and Firefighters to identify occupational hazards.
  • Assisted in developing and implementing safety protocols to enhance workplace health standards.
  • Collaborated with multidisciplinary teams to address employee health concerns effectively.
  • Maintained accurate records of employee health data and compliance with regulatory requirements.
  • Trained staff on proper use of personal protective equipment and safe work practices.
  • Kept up-to-date with industry best practices regarding occupational health techniques, sharing knowledge with colleagues to improve overall team effectiveness.

Outpatient Pharmacy Technician

Mary Imogene Bassett Hospital
04.2016 - 07.2017
  • Processed and dispensed medications, ensuring adherence to safety protocols and regulatory standards.
  • Collaborated with healthcare professionals to optimize patient medication management and therapy outcomes.
  • Maintained accurate inventory levels, managing stock rotation and minimizing medication shortages.
  • Trained and mentored new pharmacy technicians on operational procedures and customer service excellence.
  • Provided exceptional customer service, addressing patient inquiries and resolving issues promptly.
  • Assisted patients with insurance claims by verifying coverage details and resolving any discrepancies, leading to smoother transactions.
  • Proactively identified opportunities for cost savings through generic substitutions or alternative therapies approved by the prescriber.
  • Provided exceptional customer service by addressing patient concerns promptly and professionally, fostering trust in the pharmacy team.
  • Enhanced patient satisfaction by accurately processing and filling prescription orders in a timely manner.
  • Stocked, labeled, and inventoried medication to keep accurate records.
  • Performed wide range of pharmacy operations with strong commitment to accuracy, efficiency and service quality.
  • Solved customer problems in-person or over telephone by providing assistance with placing orders, navigating systems, and locating items.
  • Counted and labeled prescriptions with correct item and quantity.
  • Entered and processed patients' prescriptions into internal system.
  • Collected co-payments or full payments from customers.
  • Communicated with patients to collect information about prescriptions and medical conditions or arrange consultations with pharmacists.
  • Resolved third-party billing, computer system and customer service issues.
  • Managed opening and closing duties for pharmacy.
  • Welcomed customers to pharmacy and answered questions relating to prescriptions and over-the-counter products.
  • Set up and modified patient profiles to include current medications and insurance details.
  • Coordinated with physicians and insurance agency representatives for speedy resolution of prescription discrepancies.

Cafeteria Worker

Mary Imogene Bassett Hospital
03.2015 - 04.2016
  • Prepared and served nutritious meals while adhering to safety and hygiene standards.
  • Managed inventory, ensuring timely restocking of food supplies and minimizing waste.
  • Collaborated with kitchen staff to streamline meal preparation processes for increased efficiency.
  • Trained new employees on food handling procedures and operational best practices.
  • Maintained cleanliness of work areas, equipment, and dining spaces to promote a safe environment.
  • Provided excellent customer service by addressing dietary concerns and preferences promptly.
  • Cleaned and sanitized surfaces, tools, and equipment.
  • Restocked condiments, beverages, and utensils per expected use levels.
  • Collected trash, wiped up spills, and removed trays to maintain fresh and clean customer areas.
  • Contributed to a positive work environment by collaborating with team members and assisting in various roles as needed.
  • Enhanced food quality by maintaining high standards of cleanliness and sanitation in food preparation areas.
  • Maximized food safety by consistently following proper food handling procedures and storage guidelines.
  • Followed all proper handling procedures for prepared foods, ingredients, and leftovers.
  • Served as a reliable team member during flexible scheduling demands, consistently arriving on time for all assigned shifts ready to contribute positively to the day''s work activities.
  • Served food according to temperature, safety, and presentation guidelines.
  • Tracked meal purchases and accepted payments at cash register.
  • Assisted in training new staff members, sharing best practices for success in the role of Cafeteria Worker.
  • Maintained adequate levels of condiments and well-stocked drink stations to keep service flowing smoothly.
  • Improved customer satisfaction by providing efficient and friendly service in the cafeteria.
  • Created welcoming atmosphere, greeting guests with smile and making them feel at home.
  • Operated cash registers accurately, ensuring correct billing and seamless checkout process for customers.
  • Enhanced customer experience with friendly and prompt service, ensuring all patrons felt valued and attended to.
  • Maintained high standards of hygiene and safety, conducting regular checks and adhering to health regulations.
  • Answered customer questions about food and beverage items and assisted with menu selections.
  • Monitored food and beverage supplies, assisting with restocking when needed.
  • Processed payments for orders and provided customers with change.
  • Delivered exceptional guest experiences through attentive service and quick response to issues.
  • Monitored dining room inventory and replenished as necessary.

Assistant Manager

Burger King
01.1998 - 09.2011
  • Led team in achieving operational excellence through process improvements and strategic planning.
  • Developed training programs to enhance staff performance and ensure adherence to company standards.
  • Implemented inventory management systems, optimizing stock levels and reducing waste.
  • Analyzed sales data to identify trends, driving targeted marketing initiatives and enhancing customer engagement.

Education

High School Diploma -

Stamford Central School`
Stamford, NY

Skills

  • Recordkeeping and documentation
  • Personal protective equipment
  • Respiratory protection programs
  • Respiratory fit testing
  • Audiometric testing
  • Hearing conservation programs
  • Punctual and dependable
  • Adaptability and flexibility
  • HIPAA compliance
  • Active listening

Certification

  • Certified CAOHC, Hearing Conservation, September 2029
  • Certified Spirometry, September 2029

Timeline

Occupational Health Technician

Mary Imogene Bassett Hospital
07.2017 - 06.2025

Outpatient Pharmacy Technician

Mary Imogene Bassett Hospital
04.2016 - 07.2017

Cafeteria Worker

Mary Imogene Bassett Hospital
03.2015 - 04.2016

Assistant Manager

Burger King
01.1998 - 09.2011

High School Diploma -

Stamford Central School`

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