
Cafeteria Manager with proven CNS knowledge at LHISD, excelling in inventory management and food safety compliance. Successfully serving meals to student satisfaction while training staff in food preparation and customer service.
Food service professional skilled in overseeing cafeteria operations and driving team performance. Known for maintaining high standards and adapting to changing demands. Expertise in food preparation, inventory management, and ensuring compliance with health regulations.
*Voted on by the community of Liberty Hill, it has been an honor to win this award until it was no longer an option, as the newspaper did away with this particular award.
*Staff of the Month at Rancho Sienna Elementary and Staff of the Month at Santa Rita Middle School.