TARANG JAIN

Highly motivated professional with several years of entrepreneurial and management experience. Skillfully creates and maintains professional and loyal relationships with co-workers, staff and clients while managing administrative and sales employees. Comfortable working independently as manager and leader and as collaborative team member. Applies business acumen and experience and exercises decisive judgment to meet and exceed organizational goals.

• Food Manager Certificate
• Pursuing PMP certification

I owned and operated my own business. During that time, I managed all aspects of operations — from financial management and customer service to cash handling and compliance. Running my own business taught me a great deal about accountability, attention to detail, and building strong relationships with customers — qualities I know are crucial in banking.

Managing daily transactions, balancing accounts, handling customer concerns, and maintaining financial records became second nature to me, and I’m very comfortable working with cash and financial products. I’m now excited to transition into a banking environment where I can apply these skills in a team-oriented, structured setting, and also continue growing professionally.

If hired, I will bring the same commitment to accuracy, client satisfaction, and financial responsibility that helped me succeed as a business owner. I am eager to learn, exceed expectations, and contribute to the positive customer experience that your bank is known for.

• Collaborated with team of 100 in the development of building multiple locations.
• Resolved product issue through consumer testing.
• Used Microsoft Excel to develop inventory tracking spreadsheets.
• Supervised team of 25 staff members.
• Achieved a 25% reduction in operational errors by introducing QuickBooks for daily financial reconciliation tasks.
• Achieved faster inventory audits by introducing Inventory square for retail reducing stock discrepancies and improving restocking efficiency by 25%.