Taron Green
Akron,OH
Overview
16
16
years of professional experience
1
1
Certification
Work History
Head Chef/Kitchen Manager
Pick's at PLX-Portage Lakes, OH
06.2023 - Current
- Opening/Closing, Prepping, Inventory, Hiring/Firing, Weekly special, Truck ordering, Etc
- Demonstrated strong organizational and time management skills while managing multiple projects.
- Worked well in a team setting, providing support and guidance.
- Developed and maintained courteous and effective working relationships.
- Proven ability to learn quickly and adapt to new situations.
- Skilled at working independently and collaboratively in a team environment.
- Paid attention to detail while completing assignments.
- Worked effectively in fast-paced environments.
- Managed time efficiently in order to complete all tasks within deadlines.
- Used critical thinking to break down problems, evaluate solutions and make decisions.
Head Chef and Kitchen Manager
Mavis Winkles Irish Pub-Twinsburg, OH
05.2022 - Current
- Opening/Closing, Prepping, Cooking, Cleaning, Counting inventory, Scheduling, Ordering
- Developed and maintained courteous and effective working relationships.
- Managed time efficiently in order to complete all tasks within deadlines.
- Demonstrated respect, friendliness and willingness to help wherever needed.
- Passionate about learning and committed to continual improvement.
- Excellent communication skills, both verbal and written.
- Strengthened communication skills through regular interactions with others.
- Organized and detail-oriented with a strong work ethic.
Line Chef
The Basement-Cuyahoga Falls, OH
01.2022 - 06.2022
- Opening, Prepping, Cooking, Cleaning, Etc
Line Chef
Burntwood Tavern-Cuyahoga Falls, OH
01.2022 - 05.2022
- Cook, Prep, Clean, Open/close
- Worked flexible hours across night, weekend, and holiday shifts.
- Learned and adapted quickly to new technology and software applications.
- Organized and detail-oriented with a strong work ethic.
- Skilled at working independently and collaboratively in a team environment.
- Proved successful working within tight deadlines and a fast-paced environment.
- Worked effectively in fast-paced environments.
- Demonstrated respect, friendliness and willingness to help wherever needed.
Cook/Prep/kitchen manager
Oak & Embers Tavern-Hudson, OH
04.2018 - 05.2022
- Cooking orders from scratch, Opening/Closing cleaning, Preparing stocking, Ordering, Etc
- Self-motivated, with a strong sense of personal responsibility.
- Proven ability to learn quickly and adapt to new situations.
- Worked effectively in fast-paced environments.
- Proved successful working within tight deadlines and a fast-paced environment.
- Paid attention to detail while completing assignments.
- Strengthened communication skills through regular interactions with others.
Kitchen Manager
R. Shea Brewing, LLC-Akron, OH
08.2021 - 02.2022
- Cooking, Cleaning, Prepping, Opening/Closing, Etc
Sous Chef
Russo's-Cuyahoga Falls, OH
06.2021 - 09.2021
- Opening/Closing, Prepping, Cooking, Cleaning
- Paid attention to detail while completing assignments.
- Proven ability to learn quickly and adapt to new situations.
- Worked flexible hours across night, weekend, and holiday shifts.
- Strengthened communication skills through regular interactions with others.
- Adaptable and proficient in learning new concepts quickly and efficiently.
Kitchen Manager
Barrio Tacos-Kent, OH
01.2021 - 05.2021
- Opening/Closing, Preparing items needed for service, Etc
Driver/Manger
Papa Johns-Akron, OH
06.2014 - 08.2018
- Opening closing prepping Stocking speaking an help serving customers
Head Cook
The Tavern of Stow-Stow, OH
07.2017 - 03.2018
- Prepping, Cooking, Making new menu items, Making homemade Sauces, Making homemade desserts, Closing 5 days a week
Line Chef
Lager & Vine-Hudson, OH
08.2015 - 02.2018
- Opening, Closing, Prepping, Cooking, Dessert, Cleaning, Checking inventory
Hha/stna
ClearPath Home Health & Hospice-Akron, OH
02.2014 - 03.2016
- Helping client go to appointments, Shopping etc
Project Management/Maintenance
Keith E Maxim-Canton, OH
06.2015 - 11.2015
- House clean out, Carpet Pulling, Winter restoration, Painting, Maintenance, Etc
Server
Todaro's Party Center-Akron, OH
07.2011 - 06.2015
- Banquet serving, Helping in the kitchen, Prepping, Cleaning, Etc
Landscaper/Maintenance
Suncrest Gardens-Cuyahoga Falls, OH
04.2012 - 03.2014
- Landscaping, Cleaning the green houses, Unloading trucks, Etc
Cook/Prep Dishwasher
VegiTerranean
Akron, Ohio
01.2010 - 10.2011
- Self-motivated, with a strong sense of personal responsibility.
- Worked well in a team setting, providing support and guidance.
- Developed and maintained courteous and effective working relationships.
- Learned and adapted quickly to new technology and software applications.
- Organized and detail-oriented with a strong work ethic.
- Worked flexible hours across night, weekend, and holiday shifts.
- Passionate about learning and committed to continual improvement.
Cook/ dish washer
On Tap
Cuyahoga Falls , Ohio
01.2009 - 06.2010
- Passionate about learning and committed to continual improvement.
- Organized and detail-oriented with a strong work ethic.
- Managed time efficiently in order to complete all tasks within deadlines.
- Assisted with day-to-day operations, working efficiently and productively with all team members.
- Worked well in a team setting, providing support and guidance.
- Proven ability to learn quickly and adapt to new situations.
Education
High school diploma -
Woodridge High School
Peninsula, OH01.2010
Skills
Line cook
Certification
- ServSafe
- CNA
- Food Handler Certification
- State Tested Nursing Assistant
- Driver's License
Timeline
Head Chef/Kitchen Manager
Pick's at PLX-Portage Lakes, OH
06.2023 - Current
Head Chef and Kitchen Manager
Mavis Winkles Irish Pub-Twinsburg, OH
05.2022 - Current
Line Chef
The Basement-Cuyahoga Falls, OH
01.2022 - 06.2022
Line Chef
Burntwood Tavern-Cuyahoga Falls, OH
01.2022 - 05.2022
Kitchen Manager
R. Shea Brewing, LLC-Akron, OH
08.2021 - 02.2022
Sous Chef
Russo's-Cuyahoga Falls, OH
06.2021 - 09.2021
Kitchen Manager
Barrio Tacos-Kent, OH
01.2021 - 05.2021
Cook/Prep/kitchen manager
Oak & Embers Tavern-Hudson, OH
04.2018 - 05.2022
Head Cook
The Tavern of Stow-Stow, OH
07.2017 - 03.2018
Line Chef
Lager & Vine-Hudson, OH
08.2015 - 02.2018
Project Management/Maintenance
Keith E Maxim-Canton, OH
06.2015 - 11.2015
Driver/Manger
Papa Johns-Akron, OH
06.2014 - 08.2018
Hha/stna
ClearPath Home Health & Hospice-Akron, OH
02.2014 - 03.2016
Landscaper/Maintenance
Suncrest Gardens-Cuyahoga Falls, OH
04.2012 - 03.2014
Server
Todaro's Party Center-Akron, OH
07.2011 - 06.2015
Cook/Prep Dishwasher
VegiTerranean
01.2010 - 10.2011
Cook/ dish washer
On Tap
01.2009 - 06.2010
High school diploma -
Woodridge High School