Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Taryn Bonnenfant

Portland

Summary

Dynamic and highly reliable bartender/server, excelling in customer service and responsible alcohol service. Proven ability to thrive in fast-paced environments while maintaining high standards of cleanliness and organization. Strong multitasking skills and a team player attitude contribute to creating memorable guest experiences.

Overview

4
4
years of professional experience
1
1
Certification

Work History

Bartender

Odd Fellows
02.2025 - Current
  • Prepared and served beverages while adhering to health and safety regulations.
  • Assisted in maintaining cleanliness and organization of bar area.
  • Engaged with customers to create a welcoming atmosphere and ensure satisfaction.
  • Managed cash register transactions accurately during busy shifts.
  • Served high customer volumes during special events, nights, and weekends.
  • Assisted in setup and teardown of bar stations for events.

FOH Associate

Gnar Bar
04.2023 - 01.2025
  • Maintained cleanliness and organization of front-of-house areas.
  • Processed transactions accurately using point-of-sale systems.
  • Greeted and assisted customers, ensuring a welcoming atmosphere.
  • Maintained a clean and inviting environment for guests, ensuring a positive dining experience.
  • Hand-delivered prepared orders to guest in a timely and courteous manner.
  • Assisted with inventory ordering and received food and supply shipments to maintain stock levels.

Event Server

Gnar Bar
04.2023 - 01.2025
  • Delivered exceptional customer service during events, ensuring guest satisfaction and comfort.
  • Executed full event setup and teardown, including food service stations and mobile bar installation for large-scale weddings.
  • Prepped event logistics over two days, ensuring readiness for food and beverage service.
  • Provided front-of-house service during events: passed appetizers during cocktail hour, plated salad and main courses, and cleared all serviceware efficiently.
  • Served as stationary bartender during reception, maintaining high guest satisfaction and tip earnings.
  • Managed end-of-event breakdown of bar and dining areas, including careful packing and loading of all equipment and supplies into transport vans.
  • Worked demanding shifts (3 PM – 12 AM) with consistent performance in fast-paced, high-pressure environments.

Bartender/server

Malt and Mash
11.2021 - 04.2023
  • Prepared and served a diverse range of beverages and food, ensuring high-quality standards.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Maintained cleanliness and organization of bar area to enhance customer experience.
  • Developed loyal clientele by consistently delivering outstanding service and engaging in friendly conversation.
  • Enforced responsible alcohol service policies to ensure guest safety and compliance.

Education

High School Diploma -

Maidu High School
Auburn, CA
06-2024

Skills

  • Strong multitasking
  • Customer service
  • Highly reliable
  • Team player attitude
  • Clear and effective communication
  • Responsible alcohol service

Certification

ABC Bartending School Certificate of Bartending

RBS Alcohol Server Training Certificate-ABC Server ID:313525351

Timeline

Bartender

Odd Fellows
02.2025 - Current

FOH Associate

Gnar Bar
04.2023 - 01.2025

Event Server

Gnar Bar
04.2023 - 01.2025

Bartender/server

Malt and Mash
11.2021 - 04.2023

High School Diploma -

Maidu High School