Taryn Miller
Carnegie
Summary
I am a sociable and respectful individual who can work under high amounts of pressure. In my industry i gained skills in multitasking, quick learning, and memorization. I am a level-headed employee who can move into any role necessary with minimal mistakes and high quality service. I am enjoyable to work with due to my physically laid back yet professional nature. I received high grades in my post-secondary education which included a volunteer award and my school's J.R. McCartan Outstanding Student award when i graduated in June 2024.
Overview
3
3
years of professional experience
1
1
Certification
Work History
Line Cook
Chartiers Country Club
Pittsburgh
04.2024 - 07.2025
Began career at Chartiers as an intern, progressing to line cook within one month.
Functioned as line cook and banquet salad chef, preparing salads, sandwiches, desserts, and pizzas for dinner services.
Served as primary salad chef for significant events, interacting with patrons to enhance dining experience.
Assisted customers with inquiries related to station responsibilities, directing them to appropriate staff when necessary.
Volunteer
Pittsburgh Technical College
10.2022 - 06.2024
Completed 50+ hours of community service, which includes being a team leader on 'The Santa Project' in 2022 and 2023, three highway cleanups, 'Ride for Kids,' and 'The Gathering of the Chefs' in September 2023.
Education
Associate of Science - Culinary Arts
Pittsburgh Technical College
Oakdale, PA06.2024
Certificate of Completion - Culinary Arts
Butler County Area Vocational Technical School
Butler06.2022
High School Diploma -
Butler Senior High School
Butler, PA06-2022
Skills
- Time management
- Team collaboration
- Multitasking
- Typing at 50WPM with 97% accuracy
- Problem solving
- Effective communication
- Attention to detail
- Adaptability to feedback
- Active listener
- Cleaning and organization
- Multitasking
- Quick Learning
- Memorization
- Quality assurance and control
- Order accuracy
Certification
- ManageFirst Nutrition, National Restaurant Association, 07/23, Present
- Purchasing 2.0 ManageFirst, ManageFirst, 03/23, Present
- ServSafe Food Protection Manager Certification, National Restaurant Association Educational Foundation, 09/23, 09/28
- Food Safety Manager - FSM54311, Tap Series, 11/22, 11/27, https://tapseries.io/certificate/print.php
Activities Achievements
Volunteer, Pittsburgh Technical College, 10/22, 06/24, Completed 30+ hours of community service which includes The Santa Project, Ride for Kids, Gathering of Chefs, and Adopt A Highway.
Languages
English
Native/ Bilingual
Timeline
Line Cook
Chartiers Country Club
04.2024 - 07.2025
Volunteer
Pittsburgh Technical College
10.2022 - 06.2024
Associate of Science - Culinary Arts
Pittsburgh Technical College
Certificate of Completion - Culinary Arts
Butler County Area Vocational Technical School
High School Diploma -
Butler Senior High School