Tatiana Safroshkina
Aventura,USA
Summary
Hospitality professional prepared for this role with comprehensive experience in high-energy environments. Proven ability to create memorable guest experiences and maintain well-organized bar area. Reliable team player and adaptable to changing needs, showcasing skills in mixology and customer interaction.
Overview
10
10
years of professional experience
1
1
Certification
Work History
Bartender
Le Charlotte
Southampton, NY
06.2025 - 09.2025
- Prepared and served a variety of cocktails and beverages to enhance guest experience.
- Engaged with customers to build rapport and provide personalized service.
- Developed creative cocktail recipes that contributed to seasonal menu updates.
Bartender
On the Rocks Sport Bar
Miami Beach
06.2021 - 12.2025
- Maintained cleanliness and organization of bar area to ensure operational efficiency.
- Assisted in inventory management, restocking supplies, and tracking product usage.
- Trained new staff on bar procedures, customer service techniques, and menu offerings.
- Increased customer satisfaction by providing excellent service and crafting high-quality cocktails.
Catering Events Lead Bartender
RMG
Miami
01.2018 - Current
- Weddings, corporate & VIP events - Custom cocktail menus - Full bar setup & breakdown
- Managed bar inventory, ensuring efficient stock levels and reducing waste.
- Verified drinking age requirements of customers by carefully reviewing photo identification.
- Developed seasonal cocktail menus, incorporating customer feedback and current trends.
Bartender
Chesterfield Hotel
Miami
01.2018 - 01.2019
- Kept bar presentable and well-stocked to meet customer needs.
- Reduced wait times for drinks by efficiently managing the bar area and prioritizing orders.
- Trained new bartenders on drink preparation, product promotion, garnish preparation, and sanitation protocol.
- Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
Bartender / Server
Drift Lounge & Bar
Dominican Republic
01.2016 - 01.2018
- Food & beverage service - Cash handling - Team collaboration
- Analyzed customer preferences to refine drink offerings and improve sales performance.
- Established strong relationships with suppliers, negotiating favorable terms for product procurement.
- Kept bar presentable and well-stocked to meet customer needs.
Education
Bachelor of Science -
ABC Bartending School
Miami01-2018
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University of Chelyabinsk, Law School
RussiaSkills
- Team player attitude
- Customer service
- Patience and tolerance
- Responsible alcohol service
- Hospitality service expertise
- Cash register operation
Certification
- Bartender License (2018 – Does Not Expire)
- Food Handler Certification (2026–2029)
- MAST Permit (2025–2028)
Languages
Russian — Native
English
Spanish
Timeline
Bartender
Le Charlotte
06.2025 - 09.2025
Bartender
On the Rocks Sport Bar
06.2021 - 12.2025
Catering Events Lead Bartender
RMG
01.2018 - Current
Bartender
Chesterfield Hotel
01.2018 - 01.2019
Bartender / Server
Drift Lounge & Bar
01.2016 - 01.2018
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University of Chelyabinsk, Law School
Bachelor of Science -
ABC Bartending School