Adaptable professional with a strong background in crew oversight and safety compliance. Known for exceptional teamwork and effective problem-solving, ready to enhance operational performance and customer satisfaction.
1. Thrived in high-pressure, fast-paced environments to ensure operational efficiency.
2. Assisted in counting and organizing registers. Supported handling of registers efficiently.
3. Resolved customer complaints through effective problem-solving techniques.
4. Implemented systematic food storage and labeling protocols to ensure compliance with safety standards.
5. Ensured proper food handling practices to maintain safety and quality standards.
1. Provided exceptional customer service in fast-paced environment, ensuring satisfaction and repeat business.
2. Operated kitchen equipment safely, adhering to health and safety regulations.
3. Prepared food items efficiently, following
standardized recipes and portion control guidelines.
4. Assisted in maintaining cleanliness and organization of workstations, contributing to overall store hygiene standards.
5. Demonstrated strong attention-to-detail when measuring ingredients and following recipes closely for best results.
6. Managing online orders including door dash orders
7. Pressing dough, oven and cash handling, As well as being responsible for cross training and leading a fast-paced work environment