Summary
Overview
Work History
Education
Skills
Timeline
Generic

Taylor Ah Mook Sang

Ridgefield,WA

Summary

Highly-motivated and hardworking employee with desire to take on new challenges. Strong work ethic, adaptability and exceptional interpersonal abilities. Adept at working effectively unsupervised and quickly mastering new skills. Punctual and professional, willing to work various shifts and driven to perform successfully in a solitary role or as part of a team.

Overview

6
6
years of professional experience

Work History

Deli Clerk

Rosauers
Ridgefield, WA
02.2024 - Current
  • Greeted customers in a friendly and professional manner.
  • Maintained cleanliness of the deli area and equipment.
  • Adhered to health and safety standards while preparing food.
  • Rotated product on shelves to ensure freshness.
  • Prepared all food orders according to customer specifications.
  • Weighed, wrapped, and labeled meats, cheeses, salads, sandwiches. for customers' orders.
  • Operated cash register accurately and efficiently for customer transactions.

Fisheries Technician II - Spawning Ground Surveys

Pacific States Marine Fisheries Commission
Ridgefield, WA
10.2023 - 01.2024
  • Safely operated agency vehicles and state equipment.
  • Collected biological data from Coho, Chinook, and Steelhead carcasses.
  • Taking scale cards and identifying length, scales, sex, and spawning success.
  • Scanned carcasses for CWT tags.
  • Observed and marked redd locations.
  • Recorded redd positions using a GPS.
  • Entered and proofed data into the TWS program.
  • Access data into Microsoft Excel.

Scientific Technician II - Pikeminnow Program

WDFW
Ridgefield, WA
05.2023 - 09.2023
  • Safely drove agency rigs and operated state equipment.
  • Set up NPM registration stations at the designated time.
  • Assisted anglers with registrations and conducted exit interviews.
  • Provided exemplary customer service in a professional manner.
  • Completed accurate processing of all Northern Pikeminnow carcasses, including tagged fish.
  • Collected and recorded all necessary data in a complete, organized, and accurate manner.
  • Operated HPR equipment and scanned for PIT tags.
  • Proofed data and summarized daily site activity.
  • Maintained equipment and government vehicle cleanliness.

Squad Member/Prep Cook

MOD Pizza
Ridgefield, WA
11.2021 - 05.2023
  • Greeted guests in a friendly and welcoming manner.
  • Informed customers of daily specials and menu changes.
  • Took orders from customers accurately and prepared food promptly.
  • Provided excellent customer service by anticipating needs, responding to requests, and following up to ensure satisfaction.
  • Followed proper cash handling procedures when accepting payments from customers.
  • Ensured that all restaurant safety guidelines were followed at all times.
  • Maintained cleanliness of the dining area throughout shift including wiping down tables, chairs, menus.
  • Adhered to all health department standards while preparing food items according to company recipes and specifications.
  • Trained new employees to perform duties.

Front End Cashier

Fred Meyer
Salmon Creek, WA
06.2021 - 10.2021
  • Greeted customers warmly and asked if they needed help.
  • Processed customer payments using cash, debit cards, credit cards, gift certificates and vouchers.
  • Provided accurate change to customers when making transactions.
  • Verified customer purchases with valid identification.
  • Assisted customers in locating items throughout the store.
  • Balanced out cash drawer at the end of each shift.
  • Answered customers' questions about products, prices and availability.
  • Maintained a clean workstation by wiping counters and organizing supplies.

Front End Associate/Bookkeeper

Safeway
Kailua, HI
07.2020 - 05.2021
  • Processed customer transactions and provided excellent customer service.
  • Greeted customers warmly upon arrival and identified their needs.
  • Maintained a clean, organized and inviting store environment.
  • Answered incoming calls promptly, providing accurate information about products and services.
  • Utilized point-of-sale system to process cash, credit card, check and gift card payments.
  • Performed daily opening and closing procedures according to standard operating procedures.
  • Ensured accuracy in all accounting entries and records.
  • Responsible for end of the day tills and balancing safe audits.

Barista/Cashier

Nourish Cafe
San Francisco, CA
10.2019 - 12.2019
  • Greeted customers and took orders for coffee drinks, food items, and other beverages.
  • Operated cash registers to process customer payments.
  • Prepared specialty coffee drinks such as lattes, cappuccinos, macchiatos, mochas, and Americanos.
  • Brought food and beverages to the table in a timely manner; promptly and courteously.
  • Maintained a clean work environment by wiping down counters, washing dishes, and cleaning floors.
  • Adhered to health department regulations concerning sanitation standards.
  • Organized workstations efficiently so that tasks could be completed quickly during peak hours.
  • Collected dirty dishes and glasses from tables or counters, preparing areas for next diners.

Deli Service Clerk/Barista/Cashier

Blue Fog Market
San Francisco, CA
09.2018 - 05.2019
  • Greeted customers, answered inquiries and provided assistance with menu selections.
  • Operated cash register to total customer bills, accepted payments and made change accurately.
  • Maintained a friendly attitude towards customers at all times while on duty.
  • Stocked shelves with merchandise, rotated stock and removed outdated items.
  • Ensured that all deli products were fresh and properly labeled with prices.
  • Prepared deli meats, cheeses and salads for display cases according to company standards.
  • Set up displays of hot foods such as sandwiches, soups and salads.
  • Performed opening and closing duties including counting money in the cash drawer.
  • Maintained cleanliness of work area throughout shift including counters, floors and equipment.
  • Assisted in unloading deliveries from vendors when needed.
  • Followed all health department regulations regarding food handling procedures.
  • Assisted in preparing coffee drinks.

Education

Bachelor of Arts - Animation And Special Effects

Academy of Art University
San Francisco, CA
05.2020

Skills

  • Strong Analytical and Problem Solving Skills
  • High-Energy Attitude
  • Customer Service Excellence
  • Data Collection
  • Critical Thinking Proficiency
  • Microsoft Office

Timeline

Deli Clerk

Rosauers
02.2024 - Current

Fisheries Technician II - Spawning Ground Surveys

Pacific States Marine Fisheries Commission
10.2023 - 01.2024

Scientific Technician II - Pikeminnow Program

WDFW
05.2023 - 09.2023

Squad Member/Prep Cook

MOD Pizza
11.2021 - 05.2023

Front End Cashier

Fred Meyer
06.2021 - 10.2021

Front End Associate/Bookkeeper

Safeway
07.2020 - 05.2021

Barista/Cashier

Nourish Cafe
10.2019 - 12.2019

Deli Service Clerk/Barista/Cashier

Blue Fog Market
09.2018 - 05.2019

Bachelor of Arts - Animation And Special Effects

Academy of Art University

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Taylor Ah Mook Sang