Taylor Barfield

- Wiped down various surfaces with approved cleaning products to prevent the growth of bacteria and viruses.

Vacuumed, swept, and mopped floors, and dusted furniture to maintain an organized, professional appearance.

- Completed in-depth restroom cleanings to sanitize partitions, decorations, sinks, counters, and mirrors.

- Monitored supply levels and requested new items to maintain completing daily cleaning tasks.

- Communicated regularly with parents and guardians about the children's daily activities, behaviors, and any concerns.
- Developed lesson plans and activities designed to engage children in learning.
- Implemented behavior management techniques to maintain a disciplined and nurturing classroom environment.
- Taught children foundational skills in colors, shapes, and letters.
- Built and strengthened positive relationships with students, parents, and teaching staff.

- Supervised children during meal times, playtime, and various activities.

- Cleaned up in the classroom after meals, and other daily activities.
- Encouraged children's curiosity and exploration through interactive learning activities.

- Provided a safe and nurturing environment for children, regularly monitoring indoor and outdoor spaces for potential hazards.

- Actively encouraged children to develop their communication, problem-solving and social skills.

- Moved to staff in charge position in March 2025.

- Participated in trainings and conferences to improve educational skills.

- Observed teachers in classrooms to improve skills and communication.

- Created lesson plans to incorporate mandated topics, and include immersive activities for student engagement.

- Implemented classroom management techniques to foster a productive and respectful learning atmosphere.

- Collaborated with a mentor to plan and facilitate lessons.

- Promoted a positive learning environment by establishing clear expectations, enforcing classroom rules, and fostering open communication.

- Maintained cleanliness of dining area by clearing tables and wiping down surfaces.

- Served food and beverages at take-out counters to provide fast service to waiting guests.

- Filled soft drink cups and poured hot coffee and tea for patrons.

- Greeted and talked pleasantly with customers to promote positive image for business.

- Looked for ways to serve without direction and regularly pitched in by cleaning up and organizing front area, replenishing condiments and napkins and bussing during busy times.

- Processed payments using cash registers or POS systems accurately and efficiently.