A results-driven learner with passion for continuous improvement and academic excellence. Proven ability to adapt to new challenges and contribute effectively to team efforts. Reliable and flexible, with strong skills in critical thinking and collaboration. Known for maintaining high standards and delivering quality results.
Supervised and trained a team of 12+ servers, fostering a collaborative environment and ensuring
adherence to service standards.
Delivered high quality customer service, resolved complaints, and maintained a positive dining
experience for all guests.
Coordinated with kitchen and bar staff to manage and prioritize orders, ensuring timely and accurate
service.
Implemented and monitored service protocols to streamline and improve operations.
Managed inventory levels, ordered supplies, and maintained cleanliness and organization of the dining
area.
Assessed needs and behavior of 25+ dogs per day.
Controlled level of play by following dog management and control procedures and instructions provided
by management.
Utilized time management to ensure medications and activity needs were met.
Prepared plans in case of emergency for 25+ dogs and communicated information to employees.
Ensured maintenance of food hygiene in accordance with state standards and guidelines.
Demonstrated the ability to manage both front end and back end of a restaurant.
Read food order skips and received verbal instructions as to food required by patron.
Prepared and cooked food according to instructions.
Moonball Ambassador, Gamma Phi Beta, 08/21 - Present:
Girls on the Run International Mentor, Gamma Phi Beta, 08/21 - Present:
Carnation Sales Leader, Gamma Phi Beta, 08/21 - Present: