Teara Trujillo
Austin,TX
Summary
Experienced Food Service Manager with a proven ability to manage all facets of food service operations. Proficient in staff supervision, inventory management, and budget control to optimize efficiency and profitability. Skilled in upholding stringent standards of food quality, safety, and customer satisfaction. Adept leader capable of inspiring and guiding teams to hit goals. Hardworking employee with customer service, multitasking, and time management abilities. Devoted to giving every customer a positive and memorable experience.
Overview
2
2
years of professional experience
1
1
Certification
Work History
Restaurant Shift Manager
Arbys Resturant
Roosevelt, UT
08.2022 - 05.2024
- Assigned tasks to staff members and monitored their performance.
- Performed routine maintenance checks on kitchen equipment such as fryers and ovens.
- Trained new employees on proper customer service techniques and food handling protocols.
- Monitored cash registers during shifts to ensure accuracy of transactions.
- Organized daily activities, delegated duties to employees, handled employee concerns or issues, and addressed disciplinary matters when necessary.
Education
High School Diploma -
Duchesne High School
Duchesne, UT06-2022
Skills
- Complaint Handling
- Customer Complaint Resolution
- Inventory Control
- Staff Motivation
- Health Inspections
- Relationship Building
- Money Handling
- Performance Improvement
- Staff Supervision
- Employee Supervision
- Active Listening
- Team Leadership
- Coaching and Mentoring
- Professionalism
- Reliability
- Self Motivation
- Goal Setting
Certification
- Food Handlers Permit
- Previous House Cleaning Experience
Timeline
Restaurant Shift Manager
Arbys Resturant
08.2022 - 05.2024
High School Diploma -
Duchesne High School
- Food Handlers Permit
- Previous House Cleaning Experience
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