Managing household operations and ensuring smooth daily activities. Proven track record of implementing efficient systems that enhance household functionality and provide seamless support to residents. Demonstrated skills in budget management and staff coordination, contributing to well-organized and harmonious living environment.
QHSE Supervisor
Bureau Veritas Group
05.2010 - 12.2019
Established key performance indicators for monitoring QHSE progress, driving accountability and measurable results.
Ensured compliance with relevant regulations, maintaining up-to-date knowledge of industry standards and best practices.
Oversaw emergency preparedness planning, including the development of response plans for various scenarios such as fire or chemical spills.
Managed incident investigations thoroughly to identify trends, prevent recurrence, and improve overall safety performance.
Production Worker
Baker Boys Bakery
11.2009 - 04.2010
Followed safety procedures and guidelines to maintain safe working environments.
Used equipment properly to avoid workplace hazards or injuries.
Maintained cleanliness of workstations, contributing to a well-organized work environment for increased productivity.
Resolved issues quickly to maintain productivity goals.
Food and Beverage Manager
Theodore Roosevelt Medora (Summer Session)
05.2003 - 10.2009
Managed inventory effectively, reducing waste and optimizing stock levels.
Developed staff training programs to enhance service skills and increase overall efficiency.
Resolved customer complaints involving food or beverage quality and service.
Maintained highest standards for beverage quality and service.
Food & Beverage Order and Receiving Clerk
Big Sky Resort
11.2004 - 03.2009
Verified incoming shipments, ensuring accuracy and completeness of orders.
Coordinated with suppliers to resolve discrepancies and improve inventory accuracy.
Improved warehouse organization by implementing new storage solutions.
Conducted regular audits of inventory, maintaining accurate records and minimizing loss.
Kitchen Staff Member
Pelican Nest Golf Club
11.2003 - 04.2004
Maintained a clean and organized workspace, adhering to strict hygiene standards for optimal food safety.
Maintained clean, trash-free workspaces to maximize productivity and safety.
Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand for expected customer loads.
Contributed to positive workplace culture through strong teamwork, open communication, and a commitment to excellence.
McDonalds Crew Member
McDonalds
10.2002 - 04.2003
Assisted team with daily operations, ensuring smooth workflow.
Maintained cleanliness and organization in work areas to enhance efficiency.
Improved customer satisfaction by providing prompt and friendly service.
Operated equipment safely and effectively to meet production goals.
Certified Nursing Assistant at Brightview East Norriton senior Independent Living Personal care Memory CareCertified Nursing Assistant at Brightview East Norriton senior Independent Living Personal care Memory Care