Assisted with movement of materials and equipment to job sites.
Developed strong carpentry skills through hands-on experience under the guidance of experienced mentors.
Kept job site cleaned up properly and all debris disposed of in respective containers.
Assisted in reducing material waste by efficiently utilizing resources throughout each project phase.
Cut materials according to specifications in preparation for installation.
Seasonal Worker
Pumpkin Town
08.2021 - 11.2023
Developed strong relationships with coworkers through effective communication skills, fostering teamwork within our group.
Contributed to a positive work environment by maintaining a professional demeanor and upbeat attitude throughout the busy holiday season.
Handled high-pressure situations effectively by remaining calm and focused during peak seasonal times, allowing for the swift resolution of customer inquiries and concerns.
Provided exceptional customer service, addressing inquiries and resolving issues in a timely manner.
Mobile Mechanic
Ortiz Tulsa Mobile Mechanic
01.2021 - 10.2023
Reduced vehicle downtime for clients by performing accurate diagnostics and prompt repairs.
Performed preventative maintenance tasks on fleet vehicles, decreasing breakdowns and extending service life.
Streamlined repair processes by staying up-to-date with industry best practices and emerging technologies.
Utilized advanced diagnostic tools to pinpoint issues swiftly, reducing labor time spent on each job.
Maintained a clean and organized mobile workspace, ensuring the safety of both clients and fellow technicians.
Server Assistant
Cafe Ole Restaurant
02.2023 - 09.2023
Greeted customers warmly to provide exceptional customer service.
Bussed tables between courses and load and unloaded trays to expedite tasks.
Utilized strong multitasking abilities to manage multiple responsibilities effectively, ensuring a smooth flow of service during peak meal times.
Maintained a clean and organized dining area by routinely sweeping floors, wiping surfaces, and removing trash.
Refilled drinks and condiments and restocked serving areas to minimize delays.
Kept close eye on customers to quickly spot leaving guests and clear tables for future patrons.