Temuulen Gansukh

Boss Hogg's Restaurant

09.2009 - 09.2022

Purchased adequate quantities of food, beverages, equipment, and supplies.
Promoted positive atmosphere and went above and beyond to guarantee each customer received exceptional food and service.
Reviewed pricing and ordered food ingredients, kitchen appliances, and supplies.
Oversaw balancing of cash registers, reconciled transactions, and deposited establishment's earnings to bank.
Correctly calculated inventory and ordered appropriate supplies.
Carefully interviewed, selected, trained, and supervised staff.
Effectively managed payroll and timekeeping, and paperwork for new hires and terminations.
Identified problems, conducted troubleshooting and sought repair or maintenance support to keep restaurant equipment operational.
Set clear expectations and created positive working environment for employees.
Verified accurate records and sufficient supplies by conducting regular inventories of food, beverages, glassware and other materials.
Tracked daily sales transactions and invoices for accurate and updated financial reporting.
Orchestrated positive customer experiences by overseeing every area of day to day operations.
Conducted health, safety, and sanitation process evaluations to identify and remedy any violations immediately.