Experienced Financial Center Manager skilled in inspiring and guiding team members to achieve challenging financial goals. Committed to delivering outstanding customer service. A strategic planner with exceptional leadership and communication abilities, eager to bring many years of banking experience to an exciting new position.
Overview
9
9
years of professional experience
Work History
Assistant Banking Center Manager
MidFirst Bank
Oklahoma City, OK
07.2015 - 06.2024
Managed daily operations of the banking center including opening, closing and cash balancing procedures.
Provided expert assistance in the selection of appropriate banking services tailored to individual customer needs while cultivating a relationship built on trust.
Supervised staff directly and provided coaching and training, while also conducting performance reviews.
Created detailed manual instructions for staff members on how to perform specific tasks.
Built and led a high-performing team focused on achieving sales and service goals.
Resolved customer complaints in a timely manner while maintaining customer satisfaction levels.
Prepared operational performance metric reports for upper management review, including monthly and quarterly audits.
Monitored loan applications for accuracy, completeness and proper documentation prior to approval.
Formulated and executed strategies to enhance customer service, boost sales, and minimize operational expenses.
Worked with other department leaders to promote services and deliver seamless banking experience.
Assistant Catering Manager/Lead Server
Nancy Kitchen & 57th St Lighthouse
Oklahoma City, OK
03.2015 - 06.2024
Developed innovative ideas for themed parties or buffets based on client needs.
Resolved customer complaints promptly and professionally while maintaining good relations with clients.
Managed inventory levels and supervised the quality of meal ingredients and supplies at catered events.
Monitored budgets for catering services and implemented cost-saving measures when necessary.
Developed strategies to maximize customer satisfaction and increase sales.
Collaborated with chefs to develop special meals, and featured beverages for custom menus for special events, corporate functions, weddings.
Maintained accurate records of orders and deliveries for catering services.
Inspected equipment prior to use at catered events to ensure it was working properly.
Coordinated delivery times with clients and ensured that all items ordered arrived on time.
Supervised servers during catered events providing guidance to ensure proper presentation, high standards of service and specifications of customers were met
Organized staff scheduling and trained new employees on food safety practices.
Education
Associate of Applied Science -
Davenport University
Grand Rapids, MI
05-2004
Certificate - Accounting
Davenport University
Grand Rapids, MI
05-2004
Skills
Operational Efficiency
Sales initiatives and management
Revenue Generation
Cost Reduction
Team Development and coaching
Relationship Development and Management
Schedule Coordination
Document Preparation
Accomplishments
9 consecutive annual top sales awards
Presidential True Moment award for customer service
Top performing banking center
Affiliations
Battling Betties-volunteer fundraising for veterans