Experienced in office management and administration, specializing in optimizing productivity, efficiency, and service quality in diverse environments. Highly dependable, ethical, and reliable support specialist and leader, seamlessly integrating advanced organizational, technical, and business acumen. Collaborates effectively with cross-functional teams, committed to ensuring operational and service excellence for the organization.
Overview
27
27
years of professional experience
Work History
Office Manager
Baytree Behavioral Health
08.2021 - 07.2024
Handled sensitive information with discretion, maintaining confidentiality of company documents and personnel records.
Provided exceptional customer service when addressing client inquiries or concerns via phone calls or email correspondence.
Maintained accurate financial records by reconciling accounts payable/receivable transactions regularly to ensure balanced budgets.
Oversaw office inventory activities by ordering and requisitions and stocking and shipment receiving.
Managed daily administrative tasks to ensure smooth operations within the medical office environment.
Created and managed electronic patient records, encompassing data entry and administrative functions related to insurance, billing, and accounts receivable.
Increased revenue by optimizing billing processes and ensuring timely collection of payments from both patients and insurance companies.
Provided proper scheduling of patients, ensuring timely, and effective allocation of resources and calendars.
General Manager
RACEWAY FOODS CORPORATION
01.2007 - 08.2021
Hiring and training all staff
Ensuring full compliance with corporate standards
Maintaining sufficient stock levels
Maintaining high standards for guest service
Overseeing compliance with proper food safety and cleanliness standards
Compiling and reporting daily sales and inventory reports
Compiling and delivering daily cash deposits
Preparing weekly staff schedule
Providing a safe and comfortable team environment.
Developed and implemented strategies to increase sales and profitability.
Effectively managed labor costs by monitoring productivity levels among staff members and making strategic scheduling decisions.
Addressed customer complaints and feedback with immediate action, turning dissatisfied customers into loyal patrons.
Managed all aspects of daily operations, including managing budgets, inventory control, and vendor relations.
General Manager
THE PANTRY INC
01.1998 - 01.2007
Maintaining proper stock levels for convenience store and fuel station