Teri Meyer

• Managed daily operations to ensure smooth functioning of store, maintaining clean, safe environment for customers and employees.
• Managed inventory control, cash control, and store opening and closing procedures.
• Addressed customer complaints promptly and professionally, resolving issues to maintain positive relationships with clientele.
• Managed store employees successfully in fast-paced environment through proactive communication and positive feedback.
• Assisted with hiring, training and mentoring new staff members.
• Improved customer satisfaction through staff training in customer service and product knowledge.
• Maintained proper product levels and inventory controls for merchandise and organized backroom to facilitate effective ordering and stock rotation.
• Completed point of sale opening and closing procedures.
• Mentored new hires during their onboarding process, ensuring they were well-equipped to excel in their roles from day one.
• Rotated merchandise and displays to feature new products and promotions.
• Maximized sales by creating innovative visual merchandising displays and store layouts.
• Maximized sales and minimized shrinkage through excellent customer service and adherence to standard practices.
• Reconciled daily sales transactions to balance and log day-to-day revenue.
• Fostered a positive work environment by cultivating strong relationships between team members through team-building activities and consistent recognition of individual achievements.
• Supervised guests at front counter, answering questions regarding products.
• Optimized checkout process to reduce wait times, improving customer satisfaction scores.

• Managed daily operations to ensure high level of efficiency, consistency, and quality in both food and service.
• Carefully interviewed, selected, trained, and supervised staff.
• Met, greeted, and encouraged feedback from customers and used feedback to implement positive changes within restaurant.
• Reconciled cash and credit card transactions to maintain accurate records.
• Correctly calculated inventory and ordered appropriate supplies.
• Promoted positive atmosphere and went above and beyond to guarantee each customer received exceptional food and service.
• Tracked daily sales transactions and invoices for accurate and updated financial reporting.
• Optimized labor costs by closely monitoring schedules, adjusting staffing levels according to business needs, and employing cross-training strategies.
• Monitored inventory of supplies and purchased orders to maintain adequate stock levels.
• Promoted positive work environment with proactive conflict resolution strategies and team-building activities.
• Effectively managed payroll and timekeeping, and paperwork for new hires and terminations.
• Enhanced guest experience by regularly reviewing feedback and implementing necessary improvements.
• Quickly identified problem situations and skillfully resolved incidents to satisfaction of involved parties.
• Reduced staff turnover rate with effective leadership, open communication, and employee development opportunities.
• Increased restaurant revenue by optimizing table turnover rates and enhancing menu offerings.
• Conducted health, safety, and sanitation process evaluations to identify and remedy any violations immediately.
• Improved overall customer satisfaction by implementing new service standards and staff training programs.

• Expedited admission and discharge processes for patients by completing necessary paperwork accurately and efficiently.
• Improved patient safety through diligent observation of changes in condition and prompt reporting to appropriate medical personnel.
• Boosted overall operational efficiency within the

unit by accurately tracking and updating patient charts, managing inventories, and coordinating appointments.

• Enhanced patient care by monitoring and recording vital signs, administering medication, and assisting with daily living activities.
• Streamlined task completion within the unit by prioritizing duties based on urgency, complexity, or time sensitivity.
• Assisted nursing staff with wound care procedures, facilitating timely healing and preventing infections.
• Conducted comprehensive patient assessments to identify needs, risks, and preferences in order to tailor care plans accordingly.
• Participated in ongoing professional development opportunities to stay current on best practices and continually enhance skillset.
• Safeguarded patient privacy through strict adherence to HIPAA regulations when handling sensitive information or discussing case details with other healthcare professionals.
• Offered support during procedures such as IV insertion, catheter placement, or blood draws, reducing patient discomfort levels.
• Increased patient satisfaction rates by consistently delivering compassionate care that addressed both physical needs and emotional wellbeing.
• Promoted effective communication between patients, families, and healthcare providers through clear documentation in medical records.
• Collaborated with multidisciplinary healthcare team members to develop individualized patient care plans, optimizing treatment outcomes.
• Facilitated continuity of care by providing thorough shift reports that included detailed information on patient status and any ongoing interventions or concerns.
• Performed diagnostic tests under the supervision of nursing staff, aiding in accurate diagnosis and treatment planning.
• Assisted with feeding and monitored intake to help patients achieve nutritional objectives.
• Maintained clean and safe environment to promote patient safety and comfort.
• Assisted in transferring patients, beds and patient care equipment to other rooms adhering to necessary safety precautions.
• Monitored patient vital signs, lab results and other indicators of health.
• Maintained accurate patient charts and medical records.
• Cared for patients by providing personal assistance and ambulation.
• Utilized medical software to document and track patient progress.
• Participated in hospital and clinic staff meetings to discuss patient care.
• Evaluated patient histories and medical records for accuracy and completeness.
• Gathered, charted, and analyzed patient history data and discussed key points with clinicians.
• Assisted nursing staff with patient care, ensuring timely completion of tasks and improved patient satisfaction.
• Answered telephone calls to offer office information, answer questions, and direct calls to staff.
• Managed incoming calls and directed to appropriate department.
• Maintained a clean, organized work environment for optimal efficiency in the delivery of patient care services.
• Contributed to positive patient experiences by greeting visitors, providing directions, and addressing inquiries professionally.
• Supported hospital compliance efforts by adhering to privacy policies and HIPAA regulations when handling sensitive patient information.
• Maintained rapport with physicians, nurse,s and other healthcare personnel.
• Assisted with the training and onboarding of new unit secretaries, sharing expertise and best practices to ensure their success in the role.