Terra Brown

• Conducted environmental assessments to identify potential hazards and recommend appropriate mitigation strategies.
• Collected and analyzed field data to support conservation project goals and ensure compliance with regulations.
• Assisted in the implementation of sustainable practices in local communities through educational workshops and outreach initiatives.
• Operated monitoring equipment and tools for water quality testing, ensuring accurate data collection for reports.
• Assisted in the remediation of contaminated sites by conducting soil excavation and groundwater treatment processes.

Prepared pralines using standardized recipes and proper sanitation procedures.
Restocked ingredients and labeled food items while monitoring low inventory alerts.
Maintained orderly front counter displays and delivered superior customer service.

Received, stored, and rotated fresh food and beverage items under strict sanitation protocols.

Performed cleaning and equipment checks to ensure safe food handling in line with health codes.
Assisted in inventory restocking and organized product placement according to prep schedules.
Maintained station cleanliness and supported quick transitions between rotating prep tasks.

Worked under Warehouse Supervisor to receive, unpack, and deliver inventory to retail and concession areas

Restocked food, beverage, apparel, and supplies in sales floors and storage rooms

Maintained clean and organized warehouse, dock, and stock areas with proper labeling and clear walkways

Rotated between inventory management, order processing, and venue logistics assignments

Operated pallet jacks and carts to move equipment and inventory for events and shipments

Followed pick lists and verbal instructions to prepare items for events and customer orders

Entered inventory data and maintained accurate warehouse tracking logs

Assisted with housekeeping tasks including sweeping, trash removal, and station cleaning

Provided customer service support while working dual retail and logistics responsibilities

Prepared made-to-order dishes in a fast-paced kitchen using proper portioning and handling techniques.
Utilized dishwashers to maintain hygiene standards for kitchen tools, food bins, and storage shelves.
Followed daily task rotations and performed end-of-shift kitchen closing and deep cleans.

Oversaw checkout operations and aided cashiers in handling transactions, voids, and customer inquiries.
Maintained front-end inventory of supplies, generated shift reports, and led closing duties.
Rotated staff through cleaning assignments and updated floor displays and end caps.

Completed over 100 hours of service in food preparation, concessions operations, and elderly care support.
Worked food stands and handled POS transactions, stocking beverages, snacks, and utensils.
Helped organize warehouse-like supply rooms and clean storage areas for meal and hygiene kits.
Assisted in moving supplies and setting up farm, rodeo, and community event stations.
Performed janitorial duties, trash disposal, and equipment cleaning for daily site readiness.
Gained experience in basic logistics, team coordination, and public service preparation.