Terry Ivy
Hudson,CO
Summary
Detail-oriented Cook’s Assistant with experience in school lunch program food production. Expertise in portion control, inventory tracking, and kitchen sanitation enhances food safety compliance and workflow efficiency. Strong collaboration and multitasking skills contribute to maintaining a safe and well-organized kitchen environment.
Overview
3
3
years of professional experience
Work History
Cook's Assistant
Taher, Inc. Professional Food Service Management
Hudson, Colorado
08.2023 - 08.2026
Supported school lunch program by preparing meals and ensuring compliance with health and safety standards
- Prepared vegetables, meats, and sides for daily menu production.
- Assisted Taher kitchen staff with food preparation and ingredient setup.
- Followed Taher food safety procedures during cleaning, storage, and service tasks.
Education
Some College (No Degree) - Pharmacy Tech
Front Range Community College
Westminster, COSkills
- Food safety compliance
- Food safety practices
- Meal prep
- Food production
- Portion control
- Kitchen sanitation
- Inventory tracking
- Stock rotation
- Knife handling
- Dishwasher operation
- Cleaning and sanitizing
- Multitasking
- Team collaboration
- Attention to detail
Timeline
Cook's Assistant
Taher, Inc. Professional Food Service Management
08.2023 - 08.2026
Some College (No Degree) - Pharmacy Tech
Front Range Community College