Summary
Overview
Work History
Education
Skills
Accomplishments
Timeline
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Tess Womeldorf

Ruckersville,VA

Summary

Organized, independent worker with strong time-management skills. Detail oriented and able to learn new tasks quickly and effectively. High energy, outgoing hostess, server, and bartender with a dedication to positive guest relations. High volume dining, customer service, and cash handling background.

Overview

18
18
years of professional experience

Work History

Server/Bartender

Blue Ridge Café and Catering Company
2017.09 - 2023.10
  • Greeted customers and provided excellent customer service.
  • Prepared alcoholic and non-alcoholic beverages according to recipe standards.
  • Assisted in setting up the bar for service shift.
  • Kept track of all orders made by customers and communicated them promptly to kitchen staff.
  • Stocked ice bins and coolers as needed throughout shift.
  • Resolved customer complaints in a professional manner.
  • Adhered to state regulations regarding serving alcohol responsibly.
  • Assisted in training new servers.
  • Maintained knowledge of current menu items, garnishes, ingredients and preparation methods.

Sales Associate

Home Goods
Charlottesville
2015.05 - 2016.11
  • Ran cash register
  • Interacted with guests in a polite and engaging manner
  • Handled cash and proficient in register system
  • Flowed products from stock room onto shelves
  • Helped customers find items, carry items, and place items in customer's car
  • Worked in cash office, counting money and balancing drawers
  • Part of the markdown department, systematically scanning and reorganizing items
  • Assisted coworkers and managers with store tasks.

Server/Cashier

Jack's Shop Kitchen
Ruckersville
2016.11 - 2016.06
  • Accurately recorded orders on cash register and point-of-sale system.
  • Maintained records of transactions made during shift as required by law or company policy.
  • Upheld high standards of sanitation in accordance with health department regulations.
  • Greeted customers, answered questions and recommended specials to increase profits.
  • Checked with customers to determine satisfaction with meals, promptly taking action to correct problems.

Assistant FOH Manager

Jack's Shop Kitchen
Ruckersville
2016.11 - 2016.06
  • Developed and implemented customer service standards to ensure consistent quality of service.
  • Trained new staff on proper customer service techniques, policies and procedures.
  • Monitored employee performance to ensure compliance with company standards.
  • Resolved customer complaints in a professional manner while maintaining brand integrity.
  • Encouraged team collaboration among front-of-house employees in order to create an enjoyable work environment.
  • Provided guidance and support to FOH personnel when dealing with difficult customers or situations.

Server

Burton's Grill of Charlottesville
Charlottesville
2012.11 - 2014.05
  • Assisted coworkers
  • Attempted to limit problems and liability related to customers' excessive drinking
  • Checked patrons' identification to ensure that they met minimum age requirements for consumption of alcoholic beverages
  • Developed variety of menu items catering to customers with food allergies and diet restrictions
  • Trained new staff for correct facility procedures, safety codes, proper recipes, and plating techniques
  • Located items requested by customers
  • Stocked and rotated products, stocked supplies, and paper goods on a timely basis
  • Communicated with customers regarding orders, comments, and complaints
  • Received frequent customer compliments for going above and beyond normal duties.

Hostess

Burton's Grill of Charlottesville
Charlottesville
2012.11 - 2014.05
  • Maintained professional tone at all times
  • Facilitated prompt and accurate seating and service of all guests
  • Regularly inquired about member or guest satisfaction, anticipated additional needs and fulfilled further requests.

Administrative Assistant

Burton's Grill of Charlottesville
Charlottesville
2012.11 - 2014.05
  • Managed the reception area, including greeting visitors and responding to telephone and in person requests for information
  • Designed electronic file systems and maintained electronic and paper files
  • Organized files, developed spreadsheets, faxed reports and scanned documents
  • Managed accounting operations, accounting close, accounting reporting and reconciliations
  • Created weekly and monthly reports.

Associate (Assistant Manager)

Burton's Grill of Charlottesville
Charlottesville
2012.11 - 2014.05
  • Opened restaurant in the mornings
  • Supervised employees and customer experience
  • Ensured food was properly cooked and presentable before heading to tables
  • Spoke with guests and ensured positive experiences.

Server/Cashier

Maharaja Fine Indian Cuisine
Charlottesville
2012.04 - 2012.08
  • Accepted payment from customers and made change as necessary
  • Assisted coworkers
  • Assisted diners with seating as needed
  • Cleaned and maintained the beverage area, display cases, equipment, and order transaction area
  • Cleaned bars, work areas, and tables
  • Cleaned up spilled food, drink and broken dishes, and removed empty bottle and trash.

Office Assistant

Century 21 Manley Associates
Charlottesville
2006.06 - 2012.06
  • Managed the receptionist area, including greeting visitors and responding to telephone and in person requests for information
  • Dispersed incoming mail to correct recipients throughout the office
  • Made copies, sent faxes, and handled all incoming and outgoing correspondence.

Political Surveyor

Cooper and Secrest
Charlottesville
2010.06 - 2012.04
  • Consistently adhered to quality expectations and standards
  • Politely answered phones promptly and recorded and confirmed results.

Cashier/Server

Vinny's Italian Grill and Pizzeria
Charlottesville
2006.06 - 2009.08
  • Promptly served all food courses and alcoholic beverages to guests
  • Answered questions about menu selections and made recommendations when requested
  • Regularly checked on guests to ensure satisfaction with each food course and beverages
  • Effectively used items in stock to decrease waste and profit loss.

Hostess

Pizza Bella
Charlottesville
2005.06 - 2006.06
  • Facilitated prompt and accurate seating and service of all guests
  • Politely answered phones promptly and recorded and confirmed reservations
  • Guided guests through the dining room and provided needed assistance.

Education

Associate of Science - Nursing

Piedmont Virginia Community College
Charlottesville, VA
2025-05

Skills

  • Highly responsible and reliable
  • Point of sale (POS) system operation
  • Works well under pressure
  • Good team player
  • Exceptional interpersonal skills
  • High volume dining
  • Upbeat, outgoing and positive
  • Food safety understanding
  • Hospitality background
  • Beverage preparation
  • Order accuracy

Accomplishments

Awarded “Most Valuable Employee” and “Best Attitude” in 2013 at Burton’s Grill of Charlottesville.

Timeline

Server/Bartender

Blue Ridge Café and Catering Company
2017.09 - 2023.10

Server/Cashier

Jack's Shop Kitchen
2016.11 - 2016.06

Assistant FOH Manager

Jack's Shop Kitchen
2016.11 - 2016.06

Sales Associate

Home Goods
2015.05 - 2016.11

Server

Burton's Grill of Charlottesville
2012.11 - 2014.05

Hostess

Burton's Grill of Charlottesville
2012.11 - 2014.05

Administrative Assistant

Burton's Grill of Charlottesville
2012.11 - 2014.05

Associate (Assistant Manager)

Burton's Grill of Charlottesville
2012.11 - 2014.05

Server/Cashier

Maharaja Fine Indian Cuisine
2012.04 - 2012.08

Political Surveyor

Cooper and Secrest
2010.06 - 2012.04

Office Assistant

Century 21 Manley Associates
2006.06 - 2012.06

Cashier/Server

Vinny's Italian Grill and Pizzeria
2006.06 - 2009.08

Hostess

Pizza Bella
2005.06 - 2006.06

Associate of Science - Nursing

Piedmont Virginia Community College
Tess Womeldorf