Tevon Conway

• Enhanced scaffold safety by conducting thorough inspections and addressing potential hazards promptly.
• Performed load calculations to ensure optimal weight distribution across scaffold structures, reducing incidents related to overloading or instability.
• Identified opportunities for improvement in scaffold designs, implementing changes that led to increased stability and durability.
• Developed customized scaffolding solutions for unique construction projects, resulting in successful outcomes for clients.
• Completed complex scaffolding projects on time and within budget while maintaining strict safety standards.
• Collaborated with project managers to develop effective scaffolding solutions for various construction projects.
• Evaluated staff performance regularly, providing constructive feedback and professional development opportunities as needed.
• Assembled, erected and dismantled scaffolding structures to meet project needs.

• Demonstrated close attention to detail to verify quality and accuracy of work.
• Followed established job site safety regulations and maintained safe and clean work area.
• Optimized workspace organization by maintaining a clean, safe, and efficient work environment throughout each project''s duration.
• Planned and executed work with proper tools and materials to maximize productivity.
• Contributed to successful completion of residential and commercial projects by skillfully installing cabinetry, doors, windows, and flooring materials.
• Planned projects by identifying necessary equipment, tools, and required assistance.
• Enhanced client satisfaction by consistently meeting project deadlines and maintaining high-quality craftsmanship in all carpentry work.
• Collaborated with other skilled tradespeople to ensure seamless integration of carpentry work within larger construction projects.
• Delivered exceptional customer service by addressing client concerns promptly and professionally while keeping them informed of project progress.
• Inspected job sites to identify potential hazards and establish protection and safety standards.
• Strengthened team collaboration through effective communication and problem-solving skills during complex carpentry projects.

• Manage and lead scaffold erection and demolition tasks.

• Created detailed job safety and hazard assessments for every assignment.

• Lifting heavy objects up to 70lbs.

• Led team of 3-15 members, ensuring adherence to production and safety standards.

• Interpreted work orders and blueprints from clients.

• Prepared orders for shipment by picking, packing, and labeling merchandise.
• Worked safely around moving machinery.
• Assembled orders and packed items for shipment, conveying orders to shipping personnel
• Manually or mechanically loaded and unloaded materials from pallets, skids, platforms, cars, lifting devices, or other transport vehicles

• Wrap pallets of products after unloading.

• Performed various sanitation methods to maintain safe, secure and clean kitchen.
• Labeled and stored food in refrigerator, cooler or freezer to maximize freshness and support food safety.
• Chopped vegetables, butchered meats and whisked sauces to prep food for service.
• Followed standardized recipes to prepare appetizing and timely breakfast, lunch and dinner items.
• Monitored and documented time and temperature of food and appliances to minimize waste.
• Collaborated with advanced skilled and experienced cooks to prepare high-quality meals.
• Coordinated with head cook to create meal plans, schedules and other kitchen and food preparation-related items.
• Rotated stock and conducted inventory of food items and supplies to determine purchase needs.
• Utilized skills and experience in culinary arts to deliver tantalizing food offerings.
• Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
• Monitored food quality and temperature for safe consumption.
• Worked with chef to prepare daily food specials and other supplies.

• Provided world-class shopping experience to every guest.
• Stayed up to date on new products, promotions and trends to maximize effectiveness.
• Maintained focus during busy times and delegated tasks to employees to keep business running smoothly.
• Implemented daily operating procedures to keep store clean, adequately stocked, and well-organized.