Summary
Overview
Work History
Education
Skills
Accomplishments
Additional Information
References
Certification
Timeline
Generic

Teylor Bouchard

Sarasota,FL

Summary

High-performing individual with solid background in Restaurant Industry. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Passionate leader with know-how to develop positive working environment. Great customer service and conflict resolution. Ready to help team achieve company goals.

Overview

1
1
Certification

Work History

Lead Line Cook (Black Hat)

First Watch
11.2023 - Current
  • Food Prep, Line Cook, Prep List development.
  • Coach cooks on proper cooking techniques, safety protocols, and kitchen etiquette, promoting a positive work environment.

Executive Chef

Hamlets Eatery
  • Menu planning, Prep, Inventory, Leadership, Execute all cooking, Catering/Events

Line Cook/Server

First Watch
  • Prep, Cooking on line, Serving/Hosting

Co-Owner/Co-Manager

Natrix
  • Created, produced, and sold own brand of Granola, Participated in various local farmers markets in the Sarasota/Bradenton Area, Product was featured in local stores and used by local vendors, Supply ordering, marketing, website creation/development, product development/creation, sales, customer service, engaging customers etc.

Server/Bartender

Key Royale Golf Club
  • Exhibited excellent communication and organizational skills, Conducted weekly inventory, Supply ordering, Trained new employees, Sales, product knowledge, customer service, engaging members etc.

Education

Associate of Science in Culinary Arts -

Keiser University
11.2012

Skills

  • Plant-based Chef
  • Entrepreneurship
  • Menu Creation
  • Social media
  • Supply Ordering
  • Marketing/Brand Ambassador
  • Dining room service
  • Customer Support
  • Problem-Solving
  • Communication
  • Multi-tasking
  • Leadership Qualities

Accomplishments

  • Certificate in Plant-based Nutrition
  • Best Chef SRQ Magazine
  • Best Vegan Food Truck SRQ Magazine

Additional Information

I have a strong work ethic with a take charge attitude. Also a fast learner who is highly dedicated and professional. I am looking to take the next step in my career and grow with a company.

References

References available upon request

Certification

Serve Safe Certification- Food Protection Manager Certifiacation

Timeline

Lead Line Cook (Black Hat)

First Watch
11.2023 - Current

Executive Chef

Hamlets Eatery

Line Cook/Server

First Watch

Co-Owner/Co-Manager

Natrix

Server/Bartender

Key Royale Golf Club

Associate of Science in Culinary Arts -

Keiser University

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Teylor Bouchard