Thabo Hector Khoza
Nelspruit
Summary
Skilled Line Cook specializing in food preparation and safety. Maintains high standards of cleanliness and timely food delivery while training staff and enforcing safety regulations. Strong collaborator with effective time management skills, ready to enhance kitchen operations.
Overview
2
2
years of professional experience
Work History
Line Cook
Hamilton Harbor
Naples
11.2025 - Current
- Prepared ingredients and dishes to meet standard recipes and presentation guidelines, ensuring high-quality output.
- Maintained cleanliness and organized kitchen workstations to support efficient service and uphold hygiene standards.
- Collaborated with team members to streamline food preparation and delivery, enhancing service speed and accuracy.
- Operated kitchen equipment safely, including ovens, grills, and fryers.
- Followed food safety regulations to avoid contamination and ensure quality standards.
Line Cook
The Westmoor Club
Nantucket
05.2025 - 10.2025
- Trained new staff on kitchen procedures and safety practices to enhance team readiness.
- Prepared multiple orders simultaneously during peak hours to meet customer demand.
- Operated fryers and grills per safety standards to ensure consistent food quality.
Line Cook
Sailfish Point
Stuart
10.2023 - 05.2025
- Prepared ingredients and dishes according to standard recipes, enhancing consistency and quality.
- Maintained organized and clean kitchen workstations, supporting efficient service operations.
- Collaborated with team members to coordinate food preparation and delivery, ensuring timely service.
Education
National Diploma - Hospitality And Tourism Management
Tshwane University of Technology
South Africa09-2015
Skills
- Food preparation
- Cooking techniques
- Kitchen safety
- Equipment operation
- Order management
- Time management
- Problem solving
- Team collaboration
- Effective communication
- Effective communication
Timeline
Line Cook
Hamilton Harbor
11.2025 - Current
Line Cook
The Westmoor Club
05.2025 - 10.2025
Line Cook
Sailfish Point
10.2023 - 05.2025
National Diploma - Hospitality And Tourism Management
Tshwane University of Technology