Dedicated hospitality professional with a strong work ethic and a passion for delivering exceptional customer service. Experienced in managing guest seating arrangements, coordinating staff, and ensuring seamless dining experiences. Skilled in training and supervising employees, handling customer inquiries, and resolving conflicts with professionalism. Adept at enhancing guest satisfaction by fulfilling special requests, providing menu recommendations, and optimizing sales through strategic promotions. Committed to fostering positive client relationships and contributing to the overall success of an organization through outstanding service and operational efficiency.