Summary
Overview
Work History
Education
Skills
Timeline
Generic
Thalynn Mika

Thalynn Mika

Hilo

Summary

Adept at leading teams to exceed sales targets at EZ Price Mart, I leveraged my expertise in stock and employee management to foster significant growth. My tenure at Chinese Bakery honed my meticulous organizational skills, ensuring top-notch customer relations and operational efficiency. Achievements include developing impactful marketing campaigns and enhancing staff development through comprehensive training.

Overview

15
15
years of professional experience

Work History

Cashier & Stocker

Queen K Texaco
Kailua-Kona, HI
05.2025 - 08.2025
  • Helped customers and processed cash, credit, and debit payments.
  • Provided friendly customer service and answered questions.
  • Restocked shelves, coolers, and displays.
  • Kept the store clean, organized, and well-stocked.
  • Checked inventory and restocked items as needed.
  • Assisted with opening and closing the store.

Floor Manager

Ez Price Mart
Majuro, Marshall Islands
07.2017 - 08.2024
  • Managed daily operations of the floor, including scheduling, customer service and staff training.
  • Organized and distributed tasks and positions across team to implement, achieve, and exceed sales targets.
  • Supported growth and development of staff by training and leading by example.

Assistant Baker

Chinese Bakery
Majuro, Marshall Islands
08.2013 - 07.2014
  • Develop and execute marketing campaigns.
  • Write and test code for software applications.
  • Manage a team of customer service representatives.
  • Measured and mixed ingredients according to recipes.
  • Performed regular maintenance on kitchen equipment such as checking temperatures, cleaning surfaces, changing oil filters.
  • Frosted cakes using various techniques including piping, spreading, dripping.
  • Comply with safety regulations relating to the bakery.

Assistant Cook

Pan Pacific Food
Majuro, Marshall Islands
05.2010 - 08.2012
  • Maintained high standards of hygiene and cleanliness in kitchen environment.
  • Followed standardized recipes to prepare dishes accurately and consistently.
  • Prepared ingredients for use in cooking, including washing, peeling, cutting and slicing items.
  • Managing inventory, unloading supplies and organizing the storeroom.

Education

Associate of Arts - Business Accountancy

College of The Marshall Islands
Majuro, Marshall Islands
05-2023

Bachelor of Arts - Business Accountancy

University of Hawaii At Hilo
Hilo, HI
05-2027

GED -

GED Marshall Islands
Majuro, MH
05-2020

Skills

  • Stock management
  • Customer relations
  • Employee management
  • Conflict resolution
  • Excellent organizational and planning skills
  • Working knowledge of inventory management software

Timeline

Cashier & Stocker

Queen K Texaco
05.2025 - 08.2025

Floor Manager

Ez Price Mart
07.2017 - 08.2024

Assistant Baker

Chinese Bakery
08.2013 - 07.2014

Assistant Cook

Pan Pacific Food
05.2010 - 08.2012

Bachelor of Arts - Business Accountancy

University of Hawaii At Hilo

Associate of Arts - Business Accountancy

College of The Marshall Islands

GED -

GED Marshall Islands