Summary
Overview
Work History
Education
Skills
Timeline
Generic

Thedore Perthuis

Denver,NC

Summary

Accomplished [Job Title] with extensive experience in food service industry. Promptly assists customers and identifies specific needs. Consistently adheres to food safety and quality standards to promote customer satisfaction and high-quality service.

Overview

3
3
years of professional experience

Work History

Front of House Manager

Torchy's Tacos
05.2023 - Current
  • Resolved guests complaints while maintaining positive customer environment.
  • Managed day-to-day FOH operations to drive quality, standards, and meet customer expectations.
  • Maintained positive team environment by encouraging teamwork and respect in accordance with company mission.
  • Addressed guest concerns and resolved all issues to guests' satisfaction.
  • Performed cash handling activities and secured nightly bank deposits.
  • Demonstrated leadership by keeping up with cleanliness and organization and delegating roles to employees.
  • Analyzed customer feedback and implemented strategies to improve customer satisfaction.
  • Developed and maintained relationships with vendors and other business partners to establish trust and build rapport.

Kitchen Manager

Torchy's Tacos
02.2023 - 05.2023
  • Conducted daily checks of refrigerators and freezers to verify proper food storage, container labeling, and surface cleaning.
  • Inspected stock to identify shortages, replenish supply and maintain consistent inventory.
  • Checked and tested foods to verify quality and temperature.
  • Implemented and maintained food safety and sanitation standards to establish safe handling and preparation of food.
  • Scheduled and received food and beverage deliveries, adhering to food cost and budget.
  • Developed kitchen staff through training, disciplinary action, and performance reviews.
  • Maintained kitchen cleanliness and sanitation through correct procedures and scheduled cleaning of surfaces and equipment.

Assistant Kitchen Manager

Torchy's Tacos
02.2022 - 02.2023
  • Checked and tested foods to verify quality and temperature.
  • Conducted daily checks of refrigerators and freezers to verify proper food storage, container labeling, and surface cleaning.
  • Delegated food preparation duties down to cooks and followed up with cooks to verify proper preparation and production of meals.
  • Identified team weak points and implemented corrective actions to resolve concerns.

NSO Trainer

Torchy's Tacos
10.2022 - 10.2022
  • Mentored new hires, resulting in stronger staff development and increased productivity.
  • Monitored and reported trainee progress, introducing new learning tools to address individual needs.
  • Analyzed team performance and identified opportunities for additional training.
  • Delivered instructional presentations on equipment use, focusing on efficiency and safety.

Line Cook Supervisor

Torchy's Tacos
01.2021 - 02.2022
  • Operated varied kitchen equipment, observing operation guidelines to avoid accidents and prevent malfunctions.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.
  • Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.

Line Cook

Torchy's Tacos
08.2021 - 01.2022
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
  • Operated varied kitchen equipment, observing operation guidelines to avoid accidents and prevent malfunctions.

Education

No Degree - Cinema

SUNY Purchase
Purchase, NY

High School Diploma -

Urban Academy Laboratory High School
New York, NY
05.2015

Skills

  • POS Terminal Operation
  • Cost Estimation
  • Control Inventory Costs
  • Maintain Food Safety
  • Labor and Overhead Cost Estimation
  • Mentoring

Timeline

Front of House Manager

Torchy's Tacos
05.2023 - Current

Kitchen Manager

Torchy's Tacos
02.2023 - 05.2023

NSO Trainer

Torchy's Tacos
10.2022 - 10.2022

Assistant Kitchen Manager

Torchy's Tacos
02.2022 - 02.2023

Line Cook

Torchy's Tacos
08.2021 - 01.2022

Line Cook Supervisor

Torchy's Tacos
01.2021 - 02.2022

No Degree - Cinema

SUNY Purchase

High School Diploma -

Urban Academy Laboratory High School
Thedore Perthuis