Theresa Arsenault
North Fort Myers
Summary
Restaurant professional with commitment to high standards and achieving results. Extensive experience in delivering exceptional service and supporting team objectives. Reliable and adaptable, known for strong interpersonal and multitasking skills.
Overview
12
12
years of professional experience
Work History
Cafeteria Worker
Babcock Neighborhood School
Punta Gorda, FL
04.2026 - Current
- Assisted in food preparation and serving, ensuring adherence to health and safety regulations.
- Maintained cleanliness and organization of cafeteria areas, promoting a welcoming environment for students.
- Operated kitchen equipment effectively, adhering to safety protocols during food handling.
- Collaborated with team members to deliver timely meal service during peak hours.
Server
River Hall Country Club
Alva, FL
11.2025 - 04.2026
- Provided exceptional customer service in fast-paced dining environment.
- Assisted with menu recommendations to enhance guest experience.
- Managed table settings and maintained cleanliness throughout service hours.
- Collaborated with kitchen staff to ensure timely food delivery to guests.
Restaurant Team Member
Kawanhee Inn
Weld, ME
06.2017 - 09.2025
- Collaborated with team members to streamline workflows during peak service hours, improving efficiency.
- Trained new staff on operational procedures and customer interaction techniques, fostering team development.
- Performed opening and closing duties as needed, ensuring the restaurant was prepared for efficient operation each day.
- Promoted a positive work environment by maintaining a professional attitude and demonstrating respect for coworkers, management, and guests alike.
Food Service Manager
St. Dominic Academy
Auburn, ME
07.2014 - 06.2025
- Oversaw daily food service operations, ensuring compliance with health and safety regulations.
- Enhanced dining experience by soliciting feedback and adapting services accordingly.
- Promoted a positive work environment by fostering open communication among team members and resolving conflicts effectively.
- Ensured high standards of cleanliness and sanitation with regular inspections and staff training.
- Streamlined catering services for special events, liaising with clients to ensure their needs were met efficiently and successfully executing functions from start to finish.
Education
Associate of Science - Culinary Arts
Johnson & Wales University
Providence, RI06-1997
High School Diploma -
St. Agnes Academic
College Point, NY06-1995
Skills
- Strong teamwork
- Cleaning and sanitizing
- Verbal and written communication
- Table service
- Cross-training
- Strong work ethic
- Exceptional customer service
Timeline
Cafeteria Worker
Babcock Neighborhood School
04.2026 - Current
Server
River Hall Country Club
11.2025 - 04.2026
Restaurant Team Member
Kawanhee Inn
06.2017 - 09.2025
Food Service Manager
St. Dominic Academy
07.2014 - 06.2025
Associate of Science - Culinary Arts
Johnson & Wales University
High School Diploma -
St. Agnes Academic