Overview
Work History
Education
Skills
Certification
Timeline
Generic

Theresa Ryan

Overview

38
38
years of professional experience
1
1
Certification

Work History

Bar Manager/Bartender

The American Legion
Menominee, MI
08.2022 - Current
  • Bartending
  • Oversee/plan special events
  • Oversee bar cleanliness and safety
  • Interview, hire, and train new bartenders, as well as manage/oversee current bartenders
  • Create and manage staffing schedule
  • Oversee and manage all vendors, deliveries, and current stock
  • Banking including managing the weekly bank deposits and paying vendor invoices, all while ensuring to stay within the companies monthly bylaws

Meal Site Manager

Marinette County Elder Services
Marinette, WI
07.2021 - Current
  • Meal site manager for MCES's Nutrition Program for Older Adults through the ADRC - Cafe60
  • Banking and money handling including managing the weekly bank deposits
  • Assist seniors with program and meal check-in
  • Complete necessary paperwork required for state-funded program
  • Previous Meal Site Manager/ Activities Director at the Peshtigo Senior Center

Owner/Operator

O'Ryan's Pub & Grub
Marinette, WI
01.1995 - 01.2021
  • Owner/operator
  • Kitchen manager
  • Bar and restaurant manager
  • Oversee and manage all vendors, deliveries, and current stock
  • Oversee/plan special events
  • Oversee bar/restaurant cleanliness and safety

Bar Manager

Holiday Inn
Gillette, WY
01.1987 - 01.1995
  • Started as a dining/cocktail waitress for both bar and hotel needs
  • Promoted to Assistant Bar Manager
  • Promoted to Bar Manager
  • Oversee/plan special events
  • Oversee bar cleanliness and safety

Bartender/Waitress

The Prime Rib Restaurant
Gillette, WY
01.1987 - 01.1995
  • Bartender and food service in the piano lounge & formal dining environment

Education

Some College - General Studies

NWTC
Green Bay, WI
01.1983

High School Diploma - undefined

Menominee High School
Menominee, MI
05.1982

Skills

  • Seasonal Menu Planning
  • Bartending
  • Innovations and New Recipes
  • Financial Management
  • Event Planning and Event Management
  • Vender Management
  • POS
  • Marketing and Sales
  • Bar and Restaurant Management
  • Catering
  • Scheduling
  • Inventory Ordering and Management
  • Kitchen Management
  • Custodial and Facilities Maintenance
  • Budgetary Planning and Forecasting
  • Food Prep & Service

Certification

Food Safety Manager Certification

Timeline

Bar Manager/Bartender

The American Legion
08.2022 - Current

Meal Site Manager

Marinette County Elder Services
07.2021 - Current

Owner/Operator

O'Ryan's Pub & Grub
01.1995 - 01.2021

Bar Manager

Holiday Inn
01.1987 - 01.1995

Bartender/Waitress

The Prime Rib Restaurant
01.1987 - 01.1995

High School Diploma - undefined

Menominee High School
Food Safety Manager Certification

Some College - General Studies

NWTC
Theresa Ryan