Thomas Corr
Aurora,CO
Summary
Dynamic culinary professional with a friendly demeanor and a proven track record at HEI Hotels & Resorts. Skilled in team collaboration and problem-solving, I excelled as a Lead Grill Cook by enhancing customer satisfaction through innovative menu development and optimizing inventory management, significantly reducing waste.
Overview
11
11
years of professional experience
Work History
Brown Palace Hotel
HEI Hotels & Resorts
03.2024 - 11.2025
- Self-motivated, with a strong sense of personal responsibility.
- Worked effectively in fast-paced environments.
- Skilled at working independently and collaboratively in a team environment.
- Proven ability to learn quickly and adapt to new situations.
- Worked well in a team setting, providing support and guidance.
Lead Grill Cook
Stumpknockers On The Square
02.2015 - 09.2023
- Supervised daily grill operations, ensuring adherence to food safety standards and quality control measures.
- Trained and mentored junior cooks in grilling techniques and kitchen protocols for improved efficiency.
- Developed new menu items, enhancing customer satisfaction through innovative culinary offerings.
- Streamlined inventory management processes, reducing waste and optimizing ingredient usage in grill preparation.
Education
No Degree - Environmental Management
Green Mountain College
Poultney, VTHigh School Diploma -
Denver Christian
Denver, CO05-1997
Skills
- Friendly, positive attitude
- Teamwork and collaboration
- Customer service
- Problem-solving
Timeline
Brown Palace Hotel
HEI Hotels & Resorts
03.2024 - 11.2025
Lead Grill Cook
Stumpknockers On The Square
02.2015 - 09.2023
No Degree - Environmental Management
Green Mountain College
High School Diploma -
Denver Christian