Summary
Overview
Work History
Education
Skills
Awards
Accomplishments
Languages
Certification
Timeline
Generic

Thomas Mitchell

NESCONSET,NY

Summary

Organized and motivated employee eager to apply time management and organizational skills in various environments. Seeking entry-level opportunities to expand skills while facilitating company growth.

Overview

7
7
years of professional experience
1
1
Certification

Work History

Parking Enforcement Officer

Stony Brook University
Stony Brook, NY
02.2023 - Current
  • Placed warning notices on windshields of illegally parked vehicles.
  • Provided assistance to stranded motorists when necessary.
  • Educated the public on parking rules and regulations.
  • Directed drivers to proper parking areas and enforced special parking restrictions.
  • Inspected meters for accuracy, malfunctions, and tampering.
  • Assisted motorists with such things as flat tires, keys locked in car or battery jump-starts.
  • Monitored parking lots for unauthorized vehicles or suspicious activity.
  • Patrolled assigned areas to identify illegally parked vehicles and issued citations.
  • Assisted with traffic control at special events as needed.
  • Enforced handicapped parking regulations in designated areas.
  • Completed day-to-day duties accurately and efficiently.

Dishwasher and Line Cook

The Bristal Assisted Living
Lake Grove
12.2020 - 02.2023
  • Sorted clean dishes in appropriate storage areas for easy and accessible use.
  • Handled glassware, crystal and other fragile items with exceptional care to prevent breakage.
  • Maintained assigned areas to keep organized and clean by mopping floor.
  • Filled out daily logs regarding temperature readings of dishwashers as required by health department regulations.
  • Repaired and maintained dishwashing machine to keep dishes clean and kitchen running smoothly.
  • Maintained adequate levels of cleaning supplies for washing dishes.
  • Stocked service areas with clean plates, bowls, cups, and other items as needed.
  • Performed routine maintenance tasks such as cleaning filters in the dishwashing machine.
  • Followed all safety guidelines while handling sharp objects like knives or forks.
  • Assisted chef with food measurements, preparation and storage when necessary.
  • Ensured that workstations were kept neat and tidy throughout the shift.
  • Removed garbage and trash to designated disposal areas in accordance with health regulations.
  • Backed up kitchen team members during heavy work periods to maximize team coverage.
  • Checked temperatures of dishwashing machines to ensure proper functioning.
  • Assisted in preparing salads and desserts when requested by chefs or supervisors.
  • Performed basic knife skills such as dicing onions or slicing meats.
  • Portioned food onto plates, added garnishes and sauces and handed off to wait staff for serving.
  • Weighed, measured and mixed ingredients, following recipes to produce quality dishes.
  • Operated various kitchen appliance such as a blender, oven, grill, or stand mixer.
  • Assisted in preparation of menu items ranging from burgers to sandwiches.
  • Adhered to sanitation policies at all times when handling food products.
  • Plated dishes according to restaurant presentation standards before delivering them to customers.
  • Restocked food items throughout shift to prepare necessary ingredients for cooking and timely service.
  • Operated fryers and grills according to instructions to maintain safety and food quality.
  • Inspected equipment for cleanliness prior to use every shift.
  • Carried pans and trays of food to and from work stations, stove and refrigerator.
  • Washed and peeled ingredients to prepare for different meals and recipes.
  • Frosted and decorated cakes, cupcakes, doughnuts, sweet rolls, pastries, and cookies.
  • Chopped vegetables and seasoned meats and fish in preparation for grilling, sautéing and braising.
  • Communicated effectively with other staff members regarding orders and menu changes.
  • Made meals in accordance with company standards and requirements.

Landscape Designer

Red Bud
Nesconset, NY
12.2018 - 08.2020
  • Applied mulch and burlap coverings to bushes and trees for winter.
  • Picked and chose new shrubs and plants according to bedding and sunlight.
  • Collaborated with clients to develop unique designs that meet their needs and budget requirements.
  • Maintained garden areas and landscaping greenery to enhance property appearance and plant health.
  • Followed planned landscaping designs to lay sod, seed grass or plant flowers and foliage.
  • Operated landscaping equipment to maintain grounds and remove trees.
  • Located high-quality supplies and plants for customer installations.
  • Assisted in determining placement of trees, shrubs, flowers and other elements in order to maximize visual appeal while minimizing labor costs during installation process.
  • Cleared pathways of overgrowth, debris and snow to reduce hazards.
  • Provided ongoing maintenance services such as pruning, weeding, edging and mulching gardens.
  • Performed preventative maintenance to keep equipment in excellent working condition.
  • Identified needs of customers promptly and efficiently.
  • Completed day-to-day duties accurately and efficiently.

Cashier and Stock

Rite Aid
Smithtown, NY
06.2017 - 07.2018
  • Organized promotional displays or arrange merchandise on counters or tables to promote sales.
  • Answered customers' questions and provided information on store procedures or policies.
  • Processed customer payments quickly and returned exact change and receipts.
  • Scanned merchandise using point-of-sale system for accurate purchase totals.
  • Trained and mentored new cashiers to maximize performance with skilled, efficient and knowledgeable team members.
  • Assisted customers over the phone regarding store operations, product information and order placement.
  • Issued receipts, refunds, credits or change due to customers.
  • Provided excellent customer service while promoting loyalty programs to increase sales potential.
  • Maintained cleanliness of checkout area including countertops, registers, windowsills and floors.
  • Adhered to loss prevention policies such as monitoring suspicious activity in order to prevent shoplifting.
  • Welcomed customers, offering assistance to help find store items.
  • Built and maintained productive relationships with employees.
  • Stocked shelves with merchandise when needed.

Education

Bachelor of Arts - EHC (Cybersecurity, Emergency Management, and Homeland Security)

SUNY At Albany
Albany, NY
12.2021

Skills

  • First Aid/CPR
  • Traffic Control
  • Policy Enforcement
  • Foot Patrolling
  • Vehicle Patrolling
  • Violations Handling
  • Food Presentation
  • Portioning
  • Inventory Management
  • Food Safety
  • Kitchen Operations
  • Server Communication
  • Reliable and Trustworthy
  • Knife Skills
  • Quality Control
  • Time Management
  • Punctual and Honest
  • Professional Attitude
  • Customer Service
  • Active Listener
  • Back of House Operations
  • Food Safety Knowledge
  • Food Preparation
  • Jobsite Safety
  • Planting
  • Strong Work Ethic
  • Weeding and Edging
  • Heavy Lifting
  • Shoveling Snow From Walkways
  • Responsible and Punctual
  • Tree and Shrub Planting
  • Using Hand Tools
  • Flexible and Adaptable
  • Physically Fit
  • Customer Assistance
  • Staff Training
  • Complex Problem-Solving
  • Time Management Skills

Awards

Eagle Scout 2018

Accomplishments

  • Earned the rank of Eagle Scout in August of 2018

Languages

Spanish
Limited
Italian
Limited
German
Limited

Certification

As per requirement to graduate with a degree Emergency Management, Homeland Security, and Cybersecurity, I have accrued 100 hours of online training through FEMA and other Emergency Management Departments. Through this training I have received various certifications including but not limited to FEMA IS-02900.a and IS-00200.c

Timeline

Parking Enforcement Officer

Stony Brook University
02.2023 - Current

Dishwasher and Line Cook

The Bristal Assisted Living
12.2020 - 02.2023

Landscape Designer

Red Bud
12.2018 - 08.2020

Cashier and Stock

Rite Aid
06.2017 - 07.2018

Bachelor of Arts - EHC (Cybersecurity, Emergency Management, and Homeland Security)

SUNY At Albany
Thomas Mitchell