Thomas Pickard
Bradenton,FL
Summary
Hardworking professional with proven relationship-building and time management skills in fast-paced and fine dining restaurant environments. Successful at handling tables of all sizes with accuracy and impeccable service skills. Strives to meet customer needs, drive satisfaction and promote long-term loyalty.
Overview
3
3
years of professional experience
1
1
Certification
Work History
Server
Crab & Fin Restaurant
Sarasota, FL
01.2023 - 09.2024
- Provided excellent customer service to ensure satisfaction.
- Maintained knowledge of current menu items, garnishes, ingredients and preparation methods.
- Took orders from customers accurately and in a timely manner.
Bartender
Brick's Smoked Meats
Sarasota, FL
01.2022 - 01.2022
- Greeted customers and provided excellent customer service.
- Prepared alcoholic and non-alcoholic beverages according to recipe standards.
- Maintained inventory of liquor, beer, wine, and other beverage items.
Education
Bachelor of Arts - Theatre
Cleveland State University
Cleveland, OH06-2021
Skills
- Food inspection
- Order Management
- Food Running
- Guest Engagement
- Food Delivery
- Table Bussing
- Beverage Preparation
- Liquor, wine, and food service
Certification
- ServSafe Food Handler Certification - National Restaurant Association.
Languages
English
Native/ Bilingual
Spanish
Limited
References
References available upon request.
Timeline
Server
Crab & Fin Restaurant
01.2023 - 09.2024
Bartender
Brick's Smoked Meats
01.2022 - 01.2022
- ServSafe Food Handler Certification - National Restaurant Association.
Bachelor of Arts - Theatre
Cleveland State University
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