Thomas Robinson
Brunswick,GA
Summary
Proven culinary professional with a knack for maintaining high standards of cleanliness and organization, honed at Ole Times. Excels in efficient meal preparation and multitasking, ensuring timely service and customer satisfaction. Demonstrates strong teamwork and a commitment to safety, alongside expertise in cooking techniques and food handling. Achieved a high accuracy rate in order preparation, enhancing repeat business.
Overview
18
18
years of professional experience
Work History
Cook
Ole Times
Brunswick, GA
06.2024 - 11.2024
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
Blender Operator
Rich's
Brunswick, GA
09.2023 - 03.2024
- Maintained clean and safe work environment, adhering to health and safety protocols.
- Used equipment properly to avoid workplace hazards or injuries.
- Followed safety procedures and guidelines to maintain safe working environments.
- Maintained cleanliness of workstations, contributing to a well-organized work environment for increased productivity.
Cook
Burger King
Brunswick, GA
06.2023 - 09.2023
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
Cook
KFC Taco Bell
Sherman, TX
04.2012 - 10.2012
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
Laborer
Good Will
Brunswick, GA
07.2011 - 03.2012
- Loaded, unloaded, and moved material to and from storage and production areas.
- Expanded skill set through continuous learning of new techniques, tools, and equipment related to laborer tasks.
- Improved worksite efficiency by maintaining clean and organized work areas.
- Performed general housekeeping and cleaning tasks.
- Promoted a positive work environment by demonstrating strong teamwork and communication skills.
- Demonstrated flexibility with shifting responsibilities based on project needs, contributing to overall productivity levels.
- Maintained high-quality workmanship through attention to detail and adherence to industry standards.
Loader
Sam's Club
Jacksonville, FL
09.2006 - 06.2007
- Maintained clean and safe work environment, adhering to health and safety protocols.
- Used equipment properly to avoid workplace hazards or injuries.
- Followed safety procedures and guidelines to maintain safe working environments.
- Maintained cleanliness of workstations, contributing to a well-organized work environment for increased productivity.
Education
GED -
Coastal Pines Technical College
Waycross, GA04-2008
Skills
- Cooking
- Cleaning and organization
- Food handling
- Strong attention to safe food handling procedures
- Cooking techniques
- Lockout and tagout procedures
- Quality assurance standards
- Product packing
Timeline
Cook
Ole Times
06.2024 - 11.2024
Blender Operator
Rich's
09.2023 - 03.2024
Cook
Burger King
06.2023 - 09.2023
Cook
KFC Taco Bell
04.2012 - 10.2012
Laborer
Good Will
07.2011 - 03.2012
Loader
Sam's Club
09.2006 - 06.2007
GED -
Coastal Pines Technical College
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